Gauly, Matthias

[["dc.bibliographiccitation.firstpage","80"],["dc.bibliographiccitation.issue","1"],["dc.bibliographiccitation.journal","Journal of Animal Science"],["dc.bibliographiccitation.lastpage","86"],["dc.bibliographiccitation.volume","88"],["dc.contributor.author","Brandt, H."],["dc.contributor.author","Muellenhoff, A."],["dc.contributor.author","Lambertz, C."],["dc.contributor.author","Erhardt, Georg"],["dc.contributor.author","Gauly, Matthias"],["dc.date.accessioned","2018-11-07T08:47:53Z"],["dc.date.available","2018-11-07T08:47:53Z"],["dc.date.issued","2010"],["dc.description.abstract","Data from pure breeds, as well as reciprocal crosses of German Angus (GA) and Simmental (SIM) beef cattle, were used to estimate genetic parameters and to evaluate the suitability for crossbreeding in terms of increasing productivity. Traits of interest were calving difficulty, birth weight (BWT), weaning weight (WWT), and ADG from birth to weaning. Data were collected over a period of 7 yr from 1997 and 1998 until 2003 and 2004, whereas crossbreeding was carried out in 2002 and 2003, and 2003 and 2004 only. Variance components and differences between breeds, individual heterosis, and maternal breed effects were analyzed based on 1,441 purebred and 329 crossbred records for BWT and 1,319 purebred and 316 crossbred records for WWT and ADG, respectively. Mean calving difficulty scores were greater in SIM than in GA ( P < 0.001). For BWT, WWT, and ADG both reciprocal crosses fell between the purebreds, and for all 3 traits SIM showed greater average values compared with GA. The estimated heritabilities were 0.23 for BWT and 0.12 for WWT. Values for the maternal effect and the correlation between additive and maternal effect were 0.18 for BWT, 0.08 for WWT, 0.32 for BWT, and 0.50 for WWT, respectively. Individual heterosis was only significant for BWT (3.7%; P < 0.01). Superior mothering ability of SIM was implicated by greater WWT and ADG of SIM as dam against the reciprocal cross ( P < 0.001). The results provide information about the extent of individual heterosis and maternal breed effects."],["dc.description.sponsorship","German Research Foundation [DFG-SFB 299]"],["dc.identifier.doi","10.2527/jas.2008-1742"],["dc.identifier.isi","000273072000009"],["dc.identifier.pmid","19749017"],["dc.identifier.uri","https://resolver.sub.uni-goettingen.de/purl?gro-2/21072"],["dc.notes.status","zu prüfen"],["dc.notes.submitter","Najko"],["dc.publisher","Amer Soc Animal Science"],["dc.relation.issn","1525-3163"],["dc.relation.issn","0021-8812"],["dc.title","Estimation of genetic and crossbreeding parameters for preweaning traits in German Angus and Simmental beef cattle and the reciprocal crosses"],["dc.type","journal_article"],["dc.type.internalPublication","yes"],["dc.type.peerReviewed","yes"],["dc.type.status","published"],["dspace.entity.type","Publication"]]

[["dc.bibliographiccitation.firstpage","316"],["dc.bibliographiccitation.issue","2"],["dc.bibliographiccitation.journal","animal"],["dc.bibliographiccitation.lastpage","321"],["dc.bibliographiccitation.volume","7"],["dc.contributor.author","Sanker, C."],["dc.contributor.author","Lambertz, C."],["dc.contributor.author","Gauly, Matthias"],["dc.date.accessioned","2018-11-07T09:28:49Z"],["dc.date.available","2018-11-07T09:28:49Z"],["dc.date.issued","2013"],["dc.description.abstract","In the present study, the relationship between the temperature-humidity index (THI) and the incidence of medical treatments in lactating dairy cows in Lower Saxony, Germany, was investigated. Records of all veterinary-treated cases over 2 years (2003 and 2005) from eight Holstein-Friesian dairy herds raised in loose-housing systems (55 to 170 cows per herd) were evaluated. After exclusion of management-dependent and climate-independent cases, a total of 5547 treatments were analyzed. Treatments were clustered into the following groups: metabolism, fertility, udder and foot/leg. Meteorological data were compiled from the nearest weather station (average distance +/- s.d. 39 +/- 13 km). Hourly temperatures and relative humidity values were used to calculate the THI, which was divided into classes. Out of the total number of treatments, 37.4%, 32.9%, 21.6% and 8.1% belonged to metabolism, udder, fertility and foot/leg, respectively. Data were analyzed with a mixed model that included THI class, season and year as fixed effects and farm as random effect. In general, incidences were neither affected by the year (P > 0.05) and season (P > 0.05) nor by THI classes (P > 0.05). In tendency, incidences of metabolic treatments increased with increasing THI and incidences of udder treatments increased with decreasing THI. In conclusion, indications of moderate heat stress during summer months in Central Europe were found in the present study, although THI and season did not affect the different disease complexes significantly."],["dc.description.sponsorship","Ministry of Lower Saxony within the KLIFF project"],["dc.identifier.doi","10.1017/S1751731112001668"],["dc.identifier.isi","000313218900017"],["dc.identifier.pmid","23034127"],["dc.identifier.uri","https://resolver.sub.uni-goettingen.de/purl?gro-2/30873"],["dc.notes.status","zu prüfen"],["dc.notes.submitter","Najko"],["dc.publisher","Cambridge Univ Press"],["dc.relation.issn","1751-7311"],["dc.title","Climatic effects in Central Europe on the frequency of medical treatments of dairy cows"],["dc.type","journal_article"],["dc.type.internalPublication","yes"],["dc.type.peerReviewed","yes"],["dc.type.status","published"],["dspace.entity.type","Publication"]]

[["dc.bibliographiccitation.firstpage","191"],["dc.bibliographiccitation.issue","1"],["dc.bibliographiccitation.journal","Meat Science"],["dc.bibliographiccitation.lastpage","195"],["dc.bibliographiccitation.volume","85"],["dc.contributor.author","Waritthitham, A."],["dc.contributor.author","Lambertz, C."],["dc.contributor.author","Langholz, H.-J."],["dc.contributor.author","Wicke, Michael"],["dc.contributor.author","Gauly, Matthias"],["dc.date.accessioned","2018-11-07T08:43:41Z"],["dc.date.available","2018-11-07T08:43:41Z"],["dc.date.issued","2010"],["dc.description.abstract","Effects of genotype and slaughter weight on growth performance and carcass quality of Brahman x Thai native (BRA) and Charolais x Thai native (CHA) crossbred bulls were studied. Thirty-four BRA and 34 CHA bulls raised under practical fattening beef farm conditions were randomly selected and slaughtered at 500, 550 and 600 kg live weight, respectively. Parameters of growth performance, carcass quality and commercial prime cuts were determined. Results showed that growth performance and carcass quality of CHA was better, since they showed higher weight gain, better body muscle score, higher carcass weight high dressing percentage, higher carcass muscle, less carcass fat and bone plus connective tissue proportions, better carcass classifications, greater loin eye area and higher commercial prime cut percentage. Slaughter weights up to 600 kg resulted in increased carcass weight, loin eye area and percentage of commercial prime cuts and can therefore be recommended. (C) 2010 Elsevier Ltd. All rights reserved."],["dc.identifier.doi","10.1016/j.meatsci.2009.12.024"],["dc.identifier.isi","000276300500029"],["dc.identifier.pmid","20374884"],["dc.identifier.uri","https://resolver.sub.uni-goettingen.de/purl?gro-2/20028"],["dc.notes.status","zu prüfen"],["dc.notes.submitter","Najko"],["dc.publisher","Elsevier Sci Ltd"],["dc.relation.issn","0309-1740"],["dc.title","Assessment of beef production from Brahman x Thai native and Charolais x Thai native crossbred bulls slaughtered at different weights. I: Growth performance and carcass quality"],["dc.type","journal_article"],["dc.type.internalPublication","yes"],["dc.type.peerReviewed","yes"],["dc.type.status","published"],["dspace.entity.type","Publication"]]

[["dc.bibliographiccitation.firstpage","103"],["dc.bibliographiccitation.issue","1"],["dc.bibliographiccitation.journal","Small Ruminant Research"],["dc.bibliographiccitation.lastpage","107"],["dc.bibliographiccitation.volume","117"],["dc.contributor.author","Lambertz, C."],["dc.contributor.author","Friedrich, Carsten"],["dc.contributor.author","Moors, Eddy J."],["dc.contributor.author","Brandt, H."],["dc.contributor.author","Erhardt, Georg"],["dc.contributor.author","Gauly, Matthias"],["dc.date.accessioned","2018-11-07T09:43:29Z"],["dc.date.available","2018-11-07T09:43:29Z"],["dc.date.issued","2014"],["dc.description.abstract","This study compared claw conformation (length of dorsal border (DB), diagonal length (DL), dorsal angle (DA), heel height (HH), hardness) and claw horn structure (number of horn tubules, diameter of tubules medullary cavity (TC), thickness of tubules cortex (TX) and average and total horn tubules zone) of two sheep breeds. Heritabilities for these parameters were estimated and the relationship to the incidence of footrot investigated. In total, front and hind claws of 240 sheep of the two breeds Merinoland (ML; n = 142) and Rhoen sheep (RH; n = 98) were examined four times in monthly intervals. Animals were screened for footrot every second week during the study period. DL and DB, were greater in ML than in RH (P<0.05) and greater in front than in hind claws (P<0.05). Front claws had greater HH and DA than hind claws (P<0.05) with the values being superior in ML compared to RH (P<0.05). Only in ML front and hind claws differed in their hardness (P<0.05). Only 14% of ML animals were footrot-positive. These animals showed higher values in DA (P<0.01) and HH (P<0.05) and shorter DL than footrot-negative ones. Heritability estimates were on a moderate level for DL (0.29-0.53) and HH (0.15-0.25), whereas lower values were estimated for DB (0.04-0.15) and DA (0.08-0.19). Hardness was not found as a possible selection trait. Regarding the claw horn structure, TC, TX and average and total tubules zone were lower in ML than in RH (P<0.05). In RH hind claws had larger average (P<0.05) as well as total (P<0.05) tubules zone than front claws. Parameters of claw horn structure showed moderate heritabilities (0.36-0.57). In conclusion, the results indicated the possibility to select sheep on the basis of morphological parameters of claw conformation and claw horn structure for an improved claw quality. However, the low incidence of footrot-positive animals did not allow drawing conclusions on the relationship between the observed parameters and the incidence of footrot. (C) 2013 Elsevier B.V. All rights reserved."],["dc.identifier.doi","10.1016/j.smallrumres.2013.11.017"],["dc.identifier.isi","000330912100015"],["dc.identifier.uri","https://resolver.sub.uni-goettingen.de/purl?gro-2/34198"],["dc.notes.status","zu prüfen"],["dc.notes.submitter","Najko"],["dc.publisher","Elsevier Science Bv"],["dc.relation.issn","1879-0941"],["dc.relation.issn","0921-4488"],["dc.title","A comparison of claw conformation and claw horn structure of two sheep breeds, and their relationship to footrot incidence"],["dc.type","journal_article"],["dc.type.internalPublication","yes"],["dc.type.peerReviewed","yes"],["dc.type.status","published"],["dspace.entity.type","Publication"]]

[["dc.bibliographiccitation.firstpage","196"],["dc.bibliographiccitation.issue","1"],["dc.bibliographiccitation.journal","Meat Science"],["dc.bibliographiccitation.lastpage","200"],["dc.bibliographiccitation.volume","85"],["dc.contributor.author","Waritthitham, A."],["dc.contributor.author","Lambertz, C."],["dc.contributor.author","Langholz, H.-J."],["dc.contributor.author","Wicke, Michael"],["dc.contributor.author","Gauly, Matthias"],["dc.date.accessioned","2018-11-07T08:43:41Z"],["dc.date.available","2018-11-07T08:43:41Z"],["dc.date.issued","2010"],["dc.description.abstract","The objective was to assess meat quality of Brahman x Thai native (BRA) and Charolais x Thai native (CHA) crossbred bulls. In total 34 BRA and 34 CHA under practical farm conditions were randomly assigned for slaughter at 500, 550 and 600 kg live weight, respectively. Longissimus dorsi muscle was taken for meat quality and sensory evaluations. CHA meat had higher intramuscular fat, exhibited higher marbling scores and relatively better colour than BRA meat. Although muscle fiber area was similar for both genotypes, shear force values were higher for CHA meat. Water holding capacity was better for CHA meat shown by lower 7-day ageing, thawing and grilling losses. However, the sensory evaluation ratings were similar for both genotypes. Increasing slaughter weight from 500 kg up to 600 kg had no significant effect on meat quality. In conclusion, meat quality of CHA was superior to BRA. (C) 2010 Elsevier Ltd. All rights reserved."],["dc.identifier.doi","10.1016/j.meatsci.2009.12.025"],["dc.identifier.isi","000276300500030"],["dc.identifier.pmid","20374885"],["dc.identifier.uri","https://resolver.sub.uni-goettingen.de/purl?gro-2/20029"],["dc.notes.status","zu prüfen"],["dc.notes.submitter","Najko"],["dc.publisher","Elsevier Sci Ltd"],["dc.relation.issn","0309-1740"],["dc.title","Assessment of beef production from Brahman x Thai native and Charolais x Thai native crossbred bulls slaughtered at different weights. II: Meat quality"],["dc.type","journal_article"],["dc.type.internalPublication","yes"],["dc.type.peerReviewed","yes"],["dc.type.status","published"],["dspace.entity.type","Publication"]]

[["cris.virtual.author-orcid","0000-0002-4235-0135"],["cris.virtual.author-orcid","#PLACEHOLDER_PARENT_METADATA_VALUE#"],["cris.virtual.author-orcid","0000-0003-4212-5437"],["cris.virtual.department","Präsidium"],["cris.virtual.department","#PLACEHOLDER_PARENT_METADATA_VALUE#"],["cris.virtual.department","Fakultät für Agrarwissenschaften"],["cris.virtualsource.author-orcid","2301d346-4dea-4aa5-a716-15beccf00827"],["cris.virtualsource.author-orcid","#PLACEHOLDER_PARENT_METADATA_VALUE#"],["cris.virtualsource.author-orcid","36a3e051-e336-4d2c-9503-06c9cc8be8c5"],["cris.virtualsource.department","2301d346-4dea-4aa5-a716-15beccf00827"],["cris.virtualsource.department","#PLACEHOLDER_PARENT_METADATA_VALUE#"],["cris.virtualsource.department","36a3e051-e336-4d2c-9503-06c9cc8be8c5"],["dc.bibliographiccitation.firstpage","10067"],["dc.bibliographiccitation.issue","12"],["dc.bibliographiccitation.journal","Journal of Dairy Science"],["dc.bibliographiccitation.lastpage","10076"],["dc.bibliographiccitation.volume","99"],["dc.contributor.author","Ammer, S."],["dc.contributor.author","Lambertz, C."],["dc.contributor.author","Gauly, M."],["dc.date.accessioned","2020-12-10T18:44:00Z"],["dc.date.available","2020-12-10T18:44:00Z"],["dc.date.issued","2016"],["dc.identifier.doi","10.3168/jds.2016-11282"],["dc.identifier.issn","0022-0302"],["dc.identifier.uri","https://resolver.sub.uni-goettingen.de/purl?gro-2/78296"],["dc.language.iso","en"],["dc.notes.intern","DOI Import GROB-354"],["dc.title","Is reticular temperature a useful indicator of heat stress in dairy cattle?"],["dc.type","journal_article"],["dc.type.internalPublication","yes"],["dspace.entity.type","Publication"]]

[["dc.bibliographiccitation.firstpage","58"],["dc.bibliographiccitation.issue","1"],["dc.bibliographiccitation.journal","Züchtungskunde"],["dc.bibliographiccitation.lastpage","70"],["dc.bibliographiccitation.volume","86"],["dc.contributor.author","Gieseke, D."],["dc.contributor.author","Lambertz, C."],["dc.contributor.author","Traulsen, Imke"],["dc.contributor.author","Krieter, J."],["dc.contributor.author","Gauly, Matthias"],["dc.date.accessioned","2018-11-07T09:46:26Z"],["dc.date.available","2018-11-07T09:46:26Z"],["dc.date.issued","2014"],["dc.description.abstract","This article deals with the evaluation of the Welfare Quality (R) Protocol for cattle, a newly developed assessment system to assess the animal welfare at farm level. In this study 20 dairy farms in Lower Saxony were evaluated by two independent assessors applying the Welfare Quality (R) Protocol. Data were analyzed regarding the validity, reliability and feasibility of the standardized evaluation system. It was demonstrated that the Welfare Quality (R) Protocol for cattle provides a good basis to identify risk factors between farms and differentiate housing systems in respect of the animal welfare. However, the level of reliability and feasibility was not satisfying for all the different indicators. By modifying single indicators and the establishment of a profound education of assessors it will be possible to successfully implement the Welfare Quality (R) concept as a standardized assessment system in Europe. However, a reduction of the substantial labour costs is required as a first step."],["dc.identifier.isi","000332812800010"],["dc.identifier.uri","https://resolver.sub.uni-goettingen.de/purl?gro-2/34870"],["dc.notes.status","zu prüfen"],["dc.notes.submitter","Najko"],["dc.publisher","Eugen Ulmer Gmbh Co"],["dc.relation.issn","1867-4518"],["dc.relation.issn","0044-5401"],["dc.title","Assessment of animal welfare in dairy cattle farming - Evaluation of the Welfare Quality (R) Protocol"],["dc.type","journal_article"],["dc.type.internalPublication","yes"],["dc.type.peerReviewed","yes"],["dc.type.status","published"],["dspace.entity.type","Publication"]]

[["dc.bibliographiccitation.firstpage","103"],["dc.bibliographiccitation.issue","1"],["dc.bibliographiccitation.journal","Journal of Animal Physiology and Animal Nutrition"],["dc.bibliographiccitation.lastpage","113"],["dc.bibliographiccitation.volume","102"],["dc.contributor.author","Ammer, S."],["dc.contributor.author","Lambertz, C."],["dc.contributor.author","von Soosten, D."],["dc.contributor.author","Zimmer, K."],["dc.contributor.author","Meyer, U."],["dc.contributor.author","Dänicke, S."],["dc.contributor.author","Gauly, M."],["dc.date.accessioned","2021-06-01T10:47:25Z"],["dc.date.available","2021-06-01T10:47:25Z"],["dc.date.issued","2017"],["dc.identifier.doi","10.1111/jpn.12664"],["dc.identifier.issn","0931-2439"],["dc.identifier.uri","https://resolver.sub.uni-goettingen.de/purl?gro-2/85594"],["dc.language.iso","en"],["dc.notes.intern","DOI-Import GROB-425"],["dc.relation.issn","0931-2439"],["dc.title","Impact of diet composition and temperature-humidity index on water and dry matter intake of high-yielding dairy cows"],["dc.type","journal_article"],["dc.type.internalPublication","yes"],["dspace.entity.type","Publication"]]

[["dc.bibliographiccitation.firstpage","665"],["dc.bibliographiccitation.issue","5"],["dc.bibliographiccitation.journal","Asian-Australasian Journal of Animal Sciences"],["dc.bibliographiccitation.lastpage","671"],["dc.bibliographiccitation.volume","23"],["dc.contributor.author","Waritthitham, A."],["dc.contributor.author","Lambertz, C."],["dc.contributor.author","Langholz, H.-J."],["dc.contributor.author","Wicke, Michael"],["dc.contributor.author","Gauly, Matthias"],["dc.date.accessioned","2018-11-07T08:43:22Z"],["dc.date.available","2018-11-07T08:43:22Z"],["dc.date.issued","2010"],["dc.description.abstract","Muscle fiber characteristics and their relationship to water-holding capacity of longissimus dorsi (Id) muscle were studied in Brahman (BRA) and Charolais (CHA) crossbred bulls fattened under practical farm conditions. Thirty-four BRA and 34 CHA bulls were randomly selected and slaughtered at 500, 550 and 600 kg live weight. Parameters of water-holding capacity such as drip, ageing, thawing, cooking and grilling loss were determined. Muscle fiber characteristics were conducted for muscle fiber type percentage and cross-sectional areas of slow- and fast-twitch fiber types, and correlation coefficients to water-holding capacity parameters were calculated. Results showed that CHA meat had a better water-holding capacity (less ageing, thawing and grilling loss) when compared with BRA, whereas slaughter weights had no significant effects on these parameters. Furthermore, there were no significant differences between genotypes and slaughter weights in muscle fiber type percentage and cross-sectional areas of Id muscle. Slow- and fast-twitch fiber types of all experimental groups averaged 24.4 and 75.6%, respectively. Cross-sectional areas of fast-twitch fibers had almost twice the size of slow-twitch fibers (6,721 and 3,713 mu m(2), respectively). The correlation between muscle fiber area and water-holding capacity indicated that muscles with larger fiber areas had a lower drip and ageing loss but a higher cooking and grilling loss."],["dc.identifier.isi","000277424100016"],["dc.identifier.uri","https://resolver.sub.uni-goettingen.de/purl?gro-2/19948"],["dc.notes.status","zu prüfen"],["dc.notes.submitter","Najko"],["dc.publisher","Asian-australasian Assoc Animal Production Soc"],["dc.relation.issn","1011-2367"],["dc.title","Muscle Fiber Characteristics and Their Relationship to Water Holding Capacity of Longissimus dorsi Muscle in Brahman and Charolais Crossbred Bulls"],["dc.type","journal_article"],["dc.type.internalPublication","yes"],["dc.type.peerReviewed","yes"],["dc.type.status","published"],["dspace.entity.type","Publication"]]

[["dc.bibliographiccitation.firstpage","1373"],["dc.bibliographiccitation.issue","8"],["dc.bibliographiccitation.journal","animal"],["dc.bibliographiccitation.lastpage","1378"],["dc.bibliographiccitation.volume","9"],["dc.contributor.author","Lambertz, C."],["dc.contributor.author","Petig, M."],["dc.contributor.author","Elkmann, A."],["dc.contributor.author","Gauly, Matthias"],["dc.date.accessioned","2018-11-07T09:53:59Z"],["dc.date.available","2018-11-07T09:53:59Z"],["dc.date.issued","2015"],["dc.description.abstract","Alternatives to farrowing crates with continuous confinement of the sow are urgently needed because the animal welfare is negatively impacted. Given the increase of herd sizes, practical experience with loose-housing is needed to force the implementation of these systems in the field. Next to aspects of labour efficiency, detrimental piglet mortality rates that may occur during the first days postpartum (pp) is a major criticism. Therefore, loose-housing after a crating period limited to the first days pp might be a feasible alternative to improve welfare under intensive production conditions. The aim was to investigate the effect of crating sows during lactation for different periods on their behaviour and integument alterations and on piglets' performance. Gilts from a commercial herd were observed from 5 to 26 days pp and housed in farrowing crates (1.85x2.50 m) that could be altered between confinement crates and loose-housing pens. Animals were divided into three groups, that were either crated continuously from birth until weaning (Group A, n=55), until 14 days pp (Group B; n=54) or 7 days pp (Group C, n=59). The behaviour of six randomly selected gilts per group was video recorded from 5 to 26 days pp and analysed by time sampling technique. Lesions on the legs, shoulder and lumbar vertebra were scored on days 7, 14 and 25 pp. Piglets were weighed weekly, causes of losses recorded and weight losses of gilts measured. Not different between groups (P>0.05), animals spent 72 to 76% lying laterally, 14 to 17% lying in abdominal or semi-abdominal position, 9 to 10% standing and 1 to 3% sitting. B-sows were lying longer in week 3 and 4 of lactation compared to A- and C-sows (P<0.05). The incidence of slight shoulder lesions rose from <1% on day 7 to 4% on day 14 and 14% on day 25 pp. On day 25 pp, 5% of all studied gilts showed moderate shoulder lesions. Piglet mortality rates were 11.4%, 12.9% and 13.3% for groups A, B and C, respectively (P>0.05), whereas almost 90% of the losses occurred in the first week pp. In conclusion, loose-housing of lactating gilts after a reduced postnatal crating period of 7 days affected neither the activity level of the gilts and lesions on the integument nor pre-weaning mortality. Therefore, it is recommended to allow sows to move around to some extent during the later lactation period."],["dc.identifier.doi","10.1017/S1751731115000889"],["dc.identifier.isi","000358445100014"],["dc.identifier.pmid","25994275"],["dc.identifier.uri","https://resolver.sub.uni-goettingen.de/purl?gro-2/36440"],["dc.notes.status","zu prüfen"],["dc.notes.submitter","Najko"],["dc.publisher","Cambridge Univ Press"],["dc.relation.issn","1751-732X"],["dc.relation.issn","1751-7311"],["dc.title","Confinement of sows for different periods during lactation: effects on behaviour and lesions of sows and performance of piglets"],["dc.type","journal_article"],["dc.type.internalPublication","yes"],["dc.type.peerReviewed","yes"],["dc.type.status","published"],["dspace.entity.type","Publication"]]