Potthoff, Martin

[["dc.bibliographiccitation.firstpage","529"],["dc.bibliographiccitation.issue","4"],["dc.bibliographiccitation.journal","Journal of Plant Nutrition and Soil Science"],["dc.bibliographiccitation.lastpage","538"],["dc.bibliographiccitation.volume","185"],["dc.contributor.affiliation","Hanisch, Jörg; 1\r\nJ.F. Blumenbach Institute of Zoology and Anthropology\r\nUniversity of Göttingen\r\nGöttingen Germany"],["dc.contributor.affiliation","Linsler, Deborah; 2\r\nCentre of Biodiversity and Sustainable Land Use\r\nUniversity of Göttingen\r\nGöttingen Germany"],["dc.contributor.affiliation","Scheu, Stefan; 1\r\nJ.F. Blumenbach Institute of Zoology and Anthropology\r\nUniversity of Göttingen\r\nGöttingen Germany"],["dc.contributor.affiliation","Potthoff, Martin; 2\r\nCentre of Biodiversity and Sustainable Land Use\r\nUniversity of Göttingen\r\nGöttingen Germany"],["dc.contributor.author","Hanisch, Jörg"],["dc.contributor.author","Engell, Ilka"],["dc.contributor.author","Linsler, Deborah"],["dc.contributor.author","Scheu, Stefan"],["dc.contributor.author","Potthoff, Martin"],["dc.date.accessioned","2022-07-01T07:35:00Z"],["dc.date.available","2022-07-01T07:35:00Z"],["dc.date.issued","2022"],["dc.date.updated","2022-11-11T13:13:53Z"],["dc.description.abstract","Abstract\r\n\r\nBackground\r\nThe role of soil mesofauna in decomposition processes still is debated and this applies in particular to arable systems.\r\n\r\n\r\nAim\r\nThis study investigates the role of Collembola in decomposition processes of crop residues in two different tillage systems.\r\n\r\n\r\nMethods\r\nWe conducted a litterbag experiment in a long‐term field site in Germany managed by conventional tillage (CT; mouldboard ploughing) and minimum tillage (MT). Litterbags filled with maize leaf litter of two mesh sizes (2 mm and 48 μm) were used. Litterbags were buried at 23 cm (CT) and 5–8 cm (MT), and retrieved after 2, 5 and 7 months. Litter mass, concentrations of carbon and nitrogen, litter C/N ratio as well as the abundance and community structure of Collembola and the incorporation of maize‐derived carbon into Collembola were investigated.\r\n\r\n\r\nResults\r\nMesofauna enhanced the loss of litter carbon, while litter mass loss was reduced. Litter C/N ratio in MT was generally lower than that in CT and decreased faster in litterbags with coarse mesh size. Abundance of Collembola in litterbags in CT exceeded that in MT, but species composition remained unaffected by tillage. Overall, Collembola effectively colonised the litter irrespective of tillage system, but benefited in particular from translocation deeper into the soil by conventional tillage.\r\n\r\n\r\nConclusions\r\nMesofauna accelerates litter carbon loss and increases litter nitrogen accumulation irrespective of tillage system. This may reduce nitrogen losses due to leaching in winter and facilitate nitrogen capture from decomposing litter material by crops in the following season, thereby contributing to the sustainable management of arable systems."],["dc.description.sponsorship","2015–2016 BiodivERsA COFUND"],["dc.identifier.doi","10.1002/jpln.202200077"],["dc.identifier.uri","https://resolver.sub.uni-goettingen.de/purl?gro-2/112062"],["dc.language.iso","en"],["dc.notes.intern","DOI-Import GROB-581"],["dc.relation.eissn","1522-2624"],["dc.relation.issn","1436-8730"],["dc.rights","This is an open access article under the terms of the Creative Commons Attribution‐NonCommercial‐NoDerivs License, which permits use and distribution in any medium, provided the original work is properly cited, the use is non‐commercial and no modifications or adaptations are made."],["dc.title","The role of Collembola for litter decomposition under minimum and conventional tillage"],["dc.type","journal_article"],["dc.type.internalPublication","yes"],["dspace.entity.type","Publication"]]

[["dc.bibliographiccitation.issue","1"],["dc.bibliographiccitation.journal","Scientific Reports"],["dc.bibliographiccitation.volume","8"],["dc.contributor.author","Buchholz, Jacob"],["dc.contributor.author","Querner, Pascal"],["dc.contributor.author","Paredes, Daniel"],["dc.contributor.author","Bauer, Thomas"],["dc.contributor.author","Strauss, Peter"],["dc.contributor.author","Guernion, Muriel"],["dc.contributor.author","Scimia, Jennifer"],["dc.contributor.author","Cluzeau, Daniel"],["dc.contributor.author","Burel, Françoise"],["dc.contributor.author","Kratschmer, Sophie"],["dc.contributor.author","Winter, Silvia"],["dc.contributor.author","Potthoff, Martin"],["dc.contributor.author","Zaller, Johann G."],["dc.date.accessioned","2020-12-10T18:10:10Z"],["dc.date.available","2020-12-10T18:10:10Z"],["dc.date.issued","2018"],["dc.identifier.doi","10.1038/s41598-018-24797-y"],["dc.identifier.eissn","2045-2322"],["dc.identifier.purl","https://resolver.sub.uni-goettingen.de/purl?gs-1/15429"],["dc.identifier.uri","https://resolver.sub.uni-goettingen.de/purl?gro-2/73871"],["dc.language.iso","en"],["dc.notes.intern","DOI Import GROB-354"],["dc.notes.intern","Merged from goescholar"],["dc.rights","CC BY 4.0"],["dc.rights.uri","https://creativecommons.org/licenses/by/4.0"],["dc.title","Author Correction: Soil biota in vineyards are more influenced by plants and soil quality than by tillage intensity or the surrounding landscape"],["dc.type","journal_article"],["dc.type.internalPublication","yes"],["dc.type.version","published_version"],["dspace.entity.type","Publication"]]

[["dc.bibliographiccitation.firstpage","843"],["dc.bibliographiccitation.issue","5"],["dc.bibliographiccitation.journal","Animal"],["dc.bibliographiccitation.lastpage","859"],["dc.bibliographiccitation.volume","7"],["dc.contributor.author","Gauly, M."],["dc.contributor.author","Bollwein, H."],["dc.contributor.author","Breves, G."],["dc.contributor.author","Brügemann, K."],["dc.contributor.author","Dänicke, S."],["dc.contributor.author","Das, G."],["dc.contributor.author","Demeler, J."],["dc.contributor.author","Hansen, H."],["dc.contributor.author","Isselstein, J."],["dc.contributor.author","König, S."],["dc.contributor.author","Lohölter, M."],["dc.contributor.author","Martinsohn, M."],["dc.contributor.author","Meyer, U."],["dc.contributor.author","Potthoff, M."],["dc.contributor.author","Sanker, C."],["dc.contributor.author","Schröder, B."],["dc.contributor.author","Wrage, N."],["dc.contributor.author","Meibaum, B."],["dc.contributor.author","von Samson-Himmelstjerna, G."],["dc.contributor.author","Stinshoff, H."],["dc.contributor.author","Wrenzycki, C."],["dc.date.accessioned","2018-11-07T09:25:34Z"],["dc.date.available","2018-11-07T09:25:34Z"],["dc.date.issued","2013"],["dc.description.abstract","It is well documented that global warming is unequivocal. Dairy production systems are considered as important sources of greenhouse gas emissions; however, little is known about the sensitivity and vulnerability of these production systems themselves to climate warming. This review brings different aspects of dairy cow production in Central Europe into focus, with a holistic approach to emphasize potential future consequences and challenges arising from climate change. With the current understanding of the effects of climate change, it is expected that yield of forage per hectare will be influenced positively, whereas quality will mainly depend on water availability and soil characteristics. Thus, the botanical composition of future grassland should include species that are able to withstand the changing conditions (e. g. lucerne and bird's foot trefoil). Changes in nutrient concentration of forage plants, elevated heat loads and altered feeding patterns of animals may influence rumen physiology. Several promising nutritional strategies are available to lower potential negative impacts of climate change on dairy cow nutrition and performance. Adjustment of feeding and drinking regimes, diet composition and additive supplementation can contribute to the maintenance of adequate dairy cow nutrition and performance. Provision of adequate shade and cooling will reduce the direct effects of heat stress. As estimated genetic parameters are promising, heat stress tolerance as a functional trait may be included into breeding programmes. Indirect effects of global warming on the health and welfare of animals seem to be more complicated and thus are less predictable. As the epidemiology of certain gastrointestinal nematodes and liver fluke is favourably influenced by increased temperature and humidity, relations between climate change and disease dynamics should be followed closely. Under current conditions, climate change associated economic impacts are estimated to be neutral if some form of adaptation is integrated. Therefore, it is essential to establish and adopt mitigation strategies covering available tools from management, nutrition, health and plant and animal breeding to cope with the future consequences of climate change on dairy farming."],["dc.identifier.doi","10.1017/S1751731112002352"],["dc.identifier.isi","000316818500018"],["dc.identifier.pmid","23253935"],["dc.identifier.purl","https://resolver.sub.uni-goettingen.de/purl?gs-1/11571"],["dc.identifier.uri","https://resolver.sub.uni-goettingen.de/purl?gro-2/30095"],["dc.language.iso","en"],["dc.notes.intern","Merged from goescholar"],["dc.notes.status","final"],["dc.notes.submitter","Najko"],["dc.relation.eissn","1751-7311"],["dc.relation.issn","1751-732X"],["dc.rights","Goescholar"],["dc.rights.uri","https://goescholar.uni-goettingen.de/licenses"],["dc.title","Future consequences and challenges for dairy cow production systems arising from climate change in Central Europe - a review"],["dc.type","journal_article"],["dc.type.internalPublication","yes"],["dc.type.peerReviewed","yes"],["dc.type.version","published_version"],["dspace.entity.type","Publication"]]

[["dc.bibliographiccitation.firstpage","291"],["dc.bibliographiccitation.journal","Ecological Economics"],["dc.bibliographiccitation.lastpage","300"],["dc.bibliographiccitation.volume","159"],["dc.contributor.author","Plaas, Elke"],["dc.contributor.author","Meyer-Wolfarth, Friederike"],["dc.contributor.author","Banse, Martin"],["dc.contributor.author","Bengtsson, Jan"],["dc.contributor.author","Bergmann, Holger"],["dc.contributor.author","Faber, Jack"],["dc.contributor.author","Potthoff, Martin"],["dc.contributor.author","Runge, Tania"],["dc.contributor.author","Schrader, Stefan"],["dc.contributor.author","Taylor, Astrid"],["dc.date.accessioned","2019-07-09T11:50:53Z"],["dc.date.available","2019-07-09T11:50:53Z"],["dc.date.issued","2019"],["dc.description.abstract","Soil biodiversity is deteriorating in Europe due to an on-going intensification of agriculture, climate change and food production supporting measures of the European Common Agricultural Policy (CAP). Nevertheless, the CAP tries to take biodiversity into account via proposing a range of agri-environmental measures. These ES contribute to food security, climate change mitigation, water retention and plant biomass growth. Healthy soils also help to prevent erosion, desertification, and landslides and to stabilise crop yields. The provision of ES by soil biota is a result of their impact on soil processes in interaction with soil conditions as well as soil management practices of the farmers such as tillage or crop rotations. Some taxa amongst soil biota play key roles in regulating soil processes. With respect to biocontrol of soil-borne pests, the earthworm species Lumbricus terrestris is known to play an important role in suppressing toxigenic plant pathogens, such as Fusarium culmorum and its mycotoxin deoxynivalenol (DON). We highlight the importance of earthworms for pest control to conceptualise and show how farmers' management practices influence soil ecosystem services and outline how this can be examined in a socio-ecological context by providing a concrete example of an economical evaluation of ES provided by earthworms."],["dc.identifier.doi","10.1016/j.ecolecon.2019.02.003"],["dc.identifier.purl","https://resolver.sub.uni-goettingen.de/purl?gs-1/16019"],["dc.identifier.uri","https://resolver.sub.uni-goettingen.de/purl?gro-2/59848"],["dc.language.iso","en"],["dc.notes.intern","Merged from goescholar"],["dc.relation.orgunit","Zentrum für Biodiversität und Nachhaltige Landnutzung"],["dc.rights","CC BY-NC-ND 4.0"],["dc.rights.uri","https://creativecommons.org/licenses/by-nc-nd/4.0"],["dc.subject.ddc","630"],["dc.title","Towards valuation of biodiversity in agricultural soils: A case for earthworms"],["dc.type","journal_article"],["dc.type.internalPublication","yes"],["dc.type.subtype","original_ja"],["dc.type.version","published_version"],["dspace.entity.type","Publication"]]

[["dc.bibliographiccitation.issue","1"],["dc.bibliographiccitation.journal","Scientific Reports"],["dc.bibliographiccitation.volume","7"],["dc.contributor.author","Buchholz, Jacob"],["dc.contributor.author","Querner, Pascal"],["dc.contributor.author","Paredes, Daniel"],["dc.contributor.author","Bauer, Thomas"],["dc.contributor.author","Strauss, Peter"],["dc.contributor.author","Guernion, Muriel"],["dc.contributor.author","Scimia, Jennifer"],["dc.contributor.author","Cluzeau, Daniel"],["dc.contributor.author","Burel, Françoise"],["dc.contributor.author","Kratschmer, Sophie"],["dc.contributor.author","Winter, Silvia"],["dc.contributor.author","Potthoff, Martin"],["dc.contributor.author","Zaller, Johann G."],["dc.date.accessioned","2020-12-10T18:10:07Z"],["dc.date.available","2020-12-10T18:10:07Z"],["dc.date.issued","2017"],["dc.identifier.doi","10.1038/s41598-017-17601-w"],["dc.identifier.eissn","2045-2322"],["dc.identifier.purl","https://resolver.sub.uni-goettingen.de/purl?gs-1/16725"],["dc.identifier.uri","https://resolver.sub.uni-goettingen.de/purl?gro-2/73855"],["dc.language.iso","en"],["dc.notes.intern","DOI Import GROB-354"],["dc.notes.intern","Merged from goescholar"],["dc.rights","CC BY 4.0"],["dc.rights.uri","https://creativecommons.org/licenses/by/4.0"],["dc.title","Soil biota in vineyards are more influenced by plants and soil quality than by tillage intensity or the surrounding landscape"],["dc.type","journal_article"],["dc.type.internalPublication","yes"],["dc.type.version","published_version"],["dspace.entity.type","Publication"]]

[["dc.bibliographiccitation.issue","13"],["dc.bibliographiccitation.journal","Plants"],["dc.bibliographiccitation.volume","11"],["dc.contributor.affiliation","Engell, Ilka; 1Centre of Biodiversity and Sustainable Land Use, Georg August-University Goettingen, Büsgenweg 1, 37077 Goettingen, Germany; linsler-d@arcor.de"],["dc.contributor.affiliation","Linsler, Deborah; 1Centre of Biodiversity and Sustainable Land Use, Georg August-University Goettingen, Büsgenweg 1, 37077 Goettingen, Germany; linsler-d@arcor.de"],["dc.contributor.affiliation","Sandor, Mignon; 2Department of Environmental and Plant Protection Engineering and Environmental Protection, University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca, 3-5 Calea Manastur Street, 400372 Cluj-Napoca, Romania; sandor.mignon@usamvcluj.ro"],["dc.contributor.affiliation","Joergensen, Rainer Georg; 3Soil Biology and Plant Nutrition, University of Kassel, Nordbahnhofstraße 1a, 7213 Witzenhausen, Germany; joerge@uni-kassel.de"],["dc.contributor.affiliation","Meinen, Catharina; 4Department of Crop Sciences, Georg-August-University Goettingen, Von-Siebold-Straße 8, 37075 Goettingen, Germany; catharina.meinen@agr.uni-goettingen.de"],["dc.contributor.affiliation","Potthoff, Martin; 1Centre of Biodiversity and Sustainable Land Use, Georg August-University Goettingen, Büsgenweg 1, 37077 Goettingen, Germany; linsler-d@arcor.de"],["dc.contributor.author","Engell, Ilka"],["dc.contributor.author","Linsler, Deborah"],["dc.contributor.author","Sandor, Mignon"],["dc.contributor.author","Joergensen, Rainer Georg"],["dc.contributor.author","Meinen, Catharina"],["dc.contributor.author","Potthoff, Martin"],["dc.date.accessioned","2022-07-11T06:52:47Z"],["dc.date.available","2022-07-11T06:52:47Z"],["dc.date.issued","2022-06-30"],["dc.date.updated","2022-07-08T11:15:20Z"],["dc.description.abstract","Conservation tillage is often discussed as an effective tool to improve the soil quality in agriculture. Four sites across Europe (in Germany, Romania, Spain, and Sweden) were investigated as case studies for country-specific reductions in tillage intensity. Conventional tillage (CT) by mouldboard ploughing was compared with shallow and deep non-inversion minimum tillage (MT) and/or no-tillage (NT). In Sweden, NT and MT had positive effects on the concentrations of soil organic carbon (SOC), total nitrogen (N), and microbial biomass carbon (MBC) in the upper 20 cm compared with CT. At the German site, MT increased SOC, N, and MBC concentrations in the top 10 cm. In contrast, CT increased MBC contents and bulk density between 20 and 30 cm soil depth. At the Romanian site, soil parameters showed no differences between inverse tillage (CT) and non-inverse tillage (MT), both with a working depth of 25 to 30 cm. At the Spanish site, the use of NT significantly increased the concentrations as well as the stocks of C, N, and MBC compared to CT. In conclusion, reduced tillage improved soil microbial properties in most cases. However, the effectiveness of reduced tillage appears to be highly dependent on site conditions such as pH, soil texture, and climatic conditions."],["dc.description.sponsorship","2015–2016 BiodivERsA COFUND"],["dc.description.sponsorship","Federal Ministry of Education and Research (BMBF/Germany), Development and Innovation Funding (UEFISCDI/Romania), Estonian Research Council (ETAG/Estonia), French National Research Agency (ANR/France), Spanish Ministry of Economy and Competitiveness (MINECO/Spain), Swedish Research Council for Environment, Agricultural Sciences & Spatial Planning (FORMAS/Sweden)"],["dc.description.sponsorship","Open-Access-Publikationsfonds 2022"],["dc.identifier.doi","10.3390/plants11131747"],["dc.identifier.uri","https://resolver.sub.uni-goettingen.de/purl?gro-2/112416"],["dc.language.iso","en"],["dc.relation.eissn","2223-7747"],["dc.rights","CC BY 4.0"],["dc.title","The Effects of Conservation Tillage on Chemical and Microbial Soil Parameters at Four Sites across Europe"],["dc.type","journal_article"],["dc.type.internalPublication","yes"],["dc.type.subtype","original_ja"],["dc.type.version","published_version"],["dspace.entity.type","Publication"]]