Eisenhauer, Nico

[["dc.bibliographiccitation.artnumber","e13382"],["dc.bibliographiccitation.issue","10"],["dc.bibliographiccitation.journal","PLoS ONE"],["dc.bibliographiccitation.volume","5"],["dc.contributor.author","Proulx, Raphael"],["dc.contributor.author","Wirth, Christian"],["dc.contributor.author","Voigt, Winfried"],["dc.contributor.author","Weigelt, Alexandra"],["dc.contributor.author","Roscher, Christiane"],["dc.contributor.author","Attinger, Sabine"],["dc.contributor.author","Baade, Jussi"],["dc.contributor.author","Barnard, Romain L."],["dc.contributor.author","Buchmann, Nina"],["dc.contributor.author","Buscot, Francois"],["dc.contributor.author","Eisenhauer, Nico"],["dc.contributor.author","Fischer, Markus"],["dc.contributor.author","Gleixner, Gerd"],["dc.contributor.author","Halle, Stefan"],["dc.contributor.author","Hildebrandt, Anke"],["dc.contributor.author","Kowalski, Esther"],["dc.contributor.author","Kuu, Annely"],["dc.contributor.author","Lange, Markus"],["dc.contributor.author","Milcu, Alex"],["dc.contributor.author","Niklaus, Pascal A."],["dc.contributor.author","Oelmann, Yvonne"],["dc.contributor.author","Rosenkranz, Stephan"],["dc.contributor.author","Sabais, Alexander C. W."],["dc.contributor.author","Scherber, Christoph"],["dc.contributor.author","Scherer-Lorenzen, Michael"],["dc.contributor.author","Scheu, Stefan"],["dc.contributor.author","Schulze, Ernst-Detlef"],["dc.contributor.author","Schumacher, Jens"],["dc.contributor.author","Schwichtenberg, Guido"],["dc.contributor.author","Soussana, Jean-Francois"],["dc.contributor.author","Temperton, Vicky M."],["dc.contributor.author","Weisser, Wolfgang W."],["dc.contributor.author","Wilcke, Wolfgang"],["dc.contributor.author","Schmid, Bernhard G. M."],["dc.date.accessioned","2018-11-07T08:38:02Z"],["dc.date.available","2018-11-07T08:38:02Z"],["dc.date.issued","2010"],["dc.description.abstract","The diversity-stability hypothesis states that current losses of biodiversity can impair the ability of an ecosystem to dampen the effect of environmental perturbations on its functioning. Using data from a long-term and comprehensive biodiversity experiment, we quantified the temporal stability of 42 variables characterizing twelve ecological functions in managed grassland plots varying in plant species richness. We demonstrate that diversity increases stability i) across trophic levels (producer, consumer), ii) at both the system (community, ecosystem) and the component levels (population, functional group, phylogenetic clade), and iii) primarily for aboveground rather than belowground processes. Temporal synchronization across studied variables was mostly unaffected with increasing species richness. This study provides the strongest empirical support so far that diversity promotes stability across different ecological functions and levels of ecosystem organization in grasslands."],["dc.description.sponsorship","German Science Foundation [FOR 456]"],["dc.identifier.doi","10.1371/journal.pone.0013382"],["dc.identifier.isi","000282869800046"],["dc.identifier.pmid","20967213"],["dc.identifier.purl","https://resolver.sub.uni-goettingen.de/purl?gs-1/7424"],["dc.identifier.uri","https://resolver.sub.uni-goettingen.de/purl?gro-2/18681"],["dc.notes.intern","Merged from goescholar"],["dc.notes.status","zu prüfen"],["dc.notes.submitter","Najko"],["dc.publisher","Public Library Science"],["dc.relation.issn","1932-6203"],["dc.rights","CC BY 2.5"],["dc.rights.uri","https://creativecommons.org/licenses/by/2.5"],["dc.title","Diversity Promotes Temporal Stability across Levels of Ecosystem Organization in Experimental Grasslands"],["dc.type","journal_article"],["dc.type.internalPublication","yes"],["dc.type.peerReviewed","yes"],["dc.type.status","published"],["dc.type.version","published_version"],["dspace.entity.type","Publication"]]

[["dc.bibliographiccitation.artnumber","UNSP e0125678"],["dc.bibliographiccitation.issue","5"],["dc.bibliographiccitation.journal","PLoS ONE"],["dc.bibliographiccitation.volume","10"],["dc.contributor.author","Strecker, Tanja"],["dc.contributor.author","Barnard, Romain L."],["dc.contributor.author","Niklaus, Pascal A."],["dc.contributor.author","Scherer-Lorenzen, Michael"],["dc.contributor.author","Weigelt, Alexandra"],["dc.contributor.author","Scheu, Stefan"],["dc.contributor.author","Eisenhauer, Nico"],["dc.date.accessioned","2018-11-07T09:57:22Z"],["dc.date.available","2018-11-07T09:57:22Z"],["dc.date.issued","2015"],["dc.description.abstract","Background Loss of biodiversity and increased nutrient inputs are two of the most crucial anthropogenic factors driving ecosystem change. Although both received considerable attention in previous studies, information on their interactive effects on ecosystem functioning is scarce. In particular, little is known on how soil biota and their functions are affected by combined changes in plant diversity and fertilization. Methodology/Principal Findings We investigated the effects of plant diversity, functional community composition, and fertilization on the biomass and respiration of soil microbial communities in a long-term biodiversity experiment in semi-natural grassland (Jena Experiment). Plant species richness enhanced microbial basal respiration and microbial biomass, but did not significantly affect microbial specific respiration. In contrast, the presence of legumes and fertilization significantly decreased microbial specific respiration, without altering microbial biomass. The effect of legumes was superimposed by fertilization as indicated by a significant interaction between the presence of legumes and fertilization. Further, changes in microbial stoichiometry (C-to-N ratio) and specific respiration suggest the presence of legumes to reduce N limitation of soil microorganisms and to modify microbial C use efficiency. Conclusions/Significance Our study highlights the role of plant species and functional group diversity as well as interactions between plant community composition and fertilizer application for soil microbial functions. Our results suggest soil microbial stoichiometry to be a powerful indicator of microbial functioning under N limited conditions. Although our results support the notion that plant diversity and fertilizer application independently affect microbial functioning, legume effects on microbial N limitation were superimposed by fertilization, indicating significant interactions between the functional composition of plant communities and nutrient inputs for soil processes."],["dc.description.sponsorship","Open-Access Publikationsfonds 2015"],["dc.identifier.doi","10.1371/journal.pone.0125678"],["dc.identifier.isi","000353943000090"],["dc.identifier.pmid","25938580"],["dc.identifier.purl","https://resolver.sub.uni-goettingen.de/purl?gs-1/11820"],["dc.identifier.uri","https://resolver.sub.uni-goettingen.de/purl?gro-2/37141"],["dc.notes.intern","Merged from goescholar"],["dc.notes.status","zu prüfen"],["dc.notes.submitter","Najko"],["dc.publisher","Public Library Science"],["dc.relation.issn","1932-6203"],["dc.rights","CC BY 4.0"],["dc.rights.uri","https://creativecommons.org/licenses/by/4.0"],["dc.title","Effects of Plant Diversity, Functional Group Composition, and Fertilization on Soil Microbial Properties in Experimental Grassland"],["dc.type","journal_article"],["dc.type.internalPublication","yes"],["dc.type.peerReviewed","yes"],["dc.type.status","published"],["dc.type.version","published_version"],["dspace.entity.type","Publication"]]

[["dc.bibliographiccitation.artnumber","e01619"],["dc.bibliographiccitation.issue","12"],["dc.bibliographiccitation.journal","Ecosphere"],["dc.bibliographiccitation.volume","7"],["dc.contributor.author","Meyer, Sebastian T."],["dc.contributor.author","Ebeling, Anne"],["dc.contributor.author","Eisenhauer, Nico"],["dc.contributor.author","Hertzog, Lionel"],["dc.contributor.author","Hillebrand, Helmut"],["dc.contributor.author","Milcu, Alexandru"],["dc.contributor.author","Pompe, Sven"],["dc.contributor.author","Abbas, Maike"],["dc.contributor.author","Bessler, Holger"],["dc.contributor.author","Buchmann, Nina"],["dc.contributor.author","Luca, Enrica de"],["dc.contributor.author","Engels, Christof"],["dc.contributor.author","Fischer, Markus"],["dc.contributor.author","Gleixner, Gerd"],["dc.contributor.author","Hudewenz, Anika"],["dc.contributor.author","Klein, Alexandra-Maria"],["dc.contributor.author","Kroon, Hans de"],["dc.contributor.author","Leimer, Sophia"],["dc.contributor.author","Loranger, Hannah"],["dc.contributor.author","Mommer, Liesje"],["dc.contributor.author","Oelmann, Yvonne"],["dc.contributor.author","Ravenek, Janneke M."],["dc.contributor.author","Roscher, Christiane"],["dc.contributor.author","Rottstock, Tanja"],["dc.contributor.author","Scherber, Christoph"],["dc.contributor.author","Scherer-Lorenzen, Michael"],["dc.contributor.author","Scheu, Stefan"],["dc.contributor.author","Schmid, Bernhard"],["dc.contributor.author","Schulze, Ernst-Detlef"],["dc.contributor.author","Staudler, Andrea"],["dc.contributor.author","Strecker, Tanja"],["dc.contributor.author","Temperton, Vicky"],["dc.contributor.author","Tscharntke, Teja"],["dc.contributor.author","Vogel, Anja"],["dc.contributor.author","Voigt, Winfried"],["dc.contributor.author","Weigelt, Alexandra"],["dc.contributor.author","Wilcke, Wolfgang"],["dc.contributor.author","Weisser, Wolfgang W."],["dc.date.accessioned","2017-09-07T11:54:46Z"],["dc.date.available","2017-09-07T11:54:46Z"],["dc.date.issued","2016"],["dc.identifier.doi","10.1002/ecs2.1619"],["dc.identifier.gro","3150091"],["dc.identifier.purl","https://resolver.sub.uni-goettingen.de/purl?gs-1/14122"],["dc.identifier.uri","https://resolver.sub.uni-goettingen.de/purl?gro-2/6821"],["dc.notes.intern","Merged from goescholar"],["dc.notes.status","public"],["dc.notes.submitter","chake"],["dc.relation.issn","2150-8925"],["dc.rights","CC BY 3.0"],["dc.rights.uri","https://creativecommons.org/licenses/by/3.0"],["dc.title","Effects of biodiversity strengthen over time as ecosystem functioning declines at low and increases at high biodiversity"],["dc.type","journal_article"],["dc.type.internalPublication","unknown"],["dc.type.peerReviewed","no"],["dc.type.version","published_version"],["dspace.entity.type","Publication"]]

[["dc.bibliographiccitation.artnumber","e106529"],["dc.bibliographiccitation.issue","9"],["dc.bibliographiccitation.journal","PLoS ONE"],["dc.bibliographiccitation.volume","9"],["dc.contributor.author","Ebeling, Anne"],["dc.contributor.author","Meyer, Sebastian T."],["dc.contributor.author","Abbas, Maike"],["dc.contributor.author","Eisenhauer, Nico"],["dc.contributor.author","Hillebrand, Helmut"],["dc.contributor.author","Lange, Markus"],["dc.contributor.author","Scherber, Christoph"],["dc.contributor.author","Vogel, Anja"],["dc.contributor.author","Weigelt, Alexandra"],["dc.contributor.author","Weisser, Wolfgang W."],["dc.date.accessioned","2018-11-07T09:35:11Z"],["dc.date.available","2018-11-07T09:35:11Z"],["dc.date.issued","2014"],["dc.description.abstract","Loss of plant diversity influences essential ecosystem processes as aboveground productivity, and can have cascading effects on the arthropod communities in adjacent trophic levels. However, few studies have examined how those changes in arthropod communities can have additional impacts on ecosystem processes caused by them (e. g. pollination, bioturbation, predation, decomposition, herbivory). Therefore, including arthropod effects in predictions of the impact of plant diversity loss on such ecosystem processes is an important but little studied piece of information. In a grassland biodiversity experiment, we addressed this gap by assessing aboveground decomposer and herbivore communities and linking their abundance and diversity to rates of decomposition and herbivory. Path analyses showed that increasing plant diversity led to higher abundance and diversity of decomposing arthropods through higher plant biomass. Higher species richness of decomposers, in turn, enhanced decomposition. Similarly, species-rich plant communities hosted a higher abundance and diversity of herbivores through elevated plant biomass and C:N ratio, leading to higher herbivory rates. Integrating trophic interactions into the study of biodiversity effects is required to understand the multiple pathways by which biodiversity affects ecosystem functioning."],["dc.description.sponsorship","Deutsche Forschungsgemeinschaft [FOR 1451]"],["dc.identifier.doi","10.1371/journal.pone.0106529"],["dc.identifier.isi","000344317700012"],["dc.identifier.pmid","25226237"],["dc.identifier.purl","https://resolver.sub.uni-goettingen.de/purl?gs-1/10858"],["dc.identifier.uri","https://resolver.sub.uni-goettingen.de/purl?gro-2/32334"],["dc.notes.status","zu prüfen"],["dc.notes.submitter","Najko"],["dc.publisher","Public Library Science"],["dc.relation.issn","1932-6203"],["dc.rights.access","openAccess"],["dc.title","Plant Diversity Impacts Decomposition and Herbivory via Changes in Aboveground Arthropods"],["dc.type","journal_article"],["dc.type.internalPublication","yes"],["dc.type.peerReviewed","yes"],["dc.type.status","published"],["dc.type.version","published_version"],["dspace.entity.type","Publication"]]

[["dc.bibliographiccitation.firstpage","4295"],["dc.bibliographiccitation.issue","9"],["dc.bibliographiccitation.journal","Ecology and Evolution"],["dc.bibliographiccitation.lastpage","4309"],["dc.bibliographiccitation.volume","11"],["dc.contributor.author","Strecker, Tanja"],["dc.contributor.author","Jesch, Annette"],["dc.contributor.author","Bachmann, Dörte"],["dc.contributor.author","Jüds, Melissa"],["dc.contributor.author","Karbstein, Kevin"],["dc.contributor.author","Ravenek, Janneke"],["dc.contributor.author","Roscher, Christiane"],["dc.contributor.author","Weigelt, Alexandra"],["dc.contributor.author","Eisenhauer, Nico"],["dc.contributor.author","Scheu, Stefan"],["dc.date.accessioned","2021-04-14T08:29:27Z"],["dc.date.available","2021-04-14T08:29:27Z"],["dc.date.issued","2021"],["dc.description.abstract","Abstract Although nitrogen (N) deposition is increasing globally, N availability still limits many organisms, such as microorganisms and mesofauna. However, little is known to which extent soil organisms rely on mineral‐derived N and whether plant community composition modifies its incorporation into soil food webs. More diverse plant communities more effectively compete with microorganisms for mineral N likely reducing the incorporation of mineral‐derived N into soil food webs. We set up a field experiment in experimental grasslands with different levels of plant species and functional group richness. We labeled soil with 15NH415NO3 and analyzed the incorporation of mineral‐derived 15N into soil microorganisms and mesofauna over 3 months. Mineral‐derived N incorporation decreased over time in all investigated organisms. Plant species richness and presence of legumes reduced the uptake of mineral‐derived N into microorganisms. In parallel, the incorporation of mineral‐derived 15N into mesofauna species declined with time and decreased with increasing plant species richness in the secondary decomposer springtail Ceratophysella sp. Effects of both plant species richness and functional group richness on other mesofauna species varied with time. The presence of grasses increased the 15N incorporation into Ceratophysella sp., but decreased it in the primary decomposer oribatid mite Tectocepheus velatus sarekensis. The results highlight that mineral N is quickly channeled into soil animal food webs via microorganisms irrespective of plant diversity. The amount of mineral‐derived N incorporated into soil animals, and the plant community properties affecting this incorporation, differed markedly between soil animal taxa, reflecting species‐specific use of food resources. Our results highlight that plant diversity and community composition alter the competition for N in soil and change the transfer of N across trophic levels in soil food webs, potentially leading to changes in soil animal population dynamics and community composition. Sustaining high plant diversity may buffer detrimental effects of elevated N deposition on soil biota."],["dc.description.abstract","Soil mineral nitrogen is incorporated quickly into microorganisms and higher trophic levels of the soil food web. Incorporation is not affected by plant species richness, but by plant community composition with legumes diluting the incorporation of soil mineral nitrogen. This highlights that plant community composition alters the competition for nitrogen in soil and changes nitrogen transfer across trophic levels in soil food webs, potentially leading to changes in soil animal population dynamics and community composition. image"],["dc.description.sponsorship","German Research Foundation (DFG)"],["dc.description.sponsorship","Open-Access-Publikationsfonds 2021"],["dc.identifier.doi","10.1002/ece3.7325"],["dc.identifier.uri","https://resolver.sub.uni-goettingen.de/purl?gro-2/82906"],["dc.language.iso","en"],["dc.notes.intern","DOI Import GROB-399"],["dc.relation.eissn","2045-7758"],["dc.relation.issn","2045-7758"],["dc.relation.orgunit","Zentrum für Biodiversität und Nachhaltige Landnutzung"],["dc.rights","CC BY 4.0"],["dc.title","Incorporation of mineral nitrogen into the soil food web as affected by plant community composition"],["dc.type","journal_article"],["dc.type.internalPublication","yes"],["dc.type.subtype","original_ja"],["dc.type.version","published_version"],["dspace.entity.type","Publication"]]

[["dc.bibliographiccitation.artnumber","1460"],["dc.bibliographiccitation.issue","1"],["dc.bibliographiccitation.journal","Nature Communications"],["dc.bibliographiccitation.volume","10"],["dc.contributor.author","Schuldt, Andreas"],["dc.contributor.author","Ebeling, Anne"],["dc.contributor.author","Kunz, Matthias"],["dc.contributor.author","Staab, Michael"],["dc.contributor.author","Guimarães-Steinicke, Claudia"],["dc.contributor.author","Bachmann, Dörte"],["dc.contributor.author","Buchmann, Nina"],["dc.contributor.author","Durka, Walter"],["dc.contributor.author","Fichtner, Andreas"],["dc.contributor.author","Fornoff, Felix"],["dc.contributor.author","Härdtle, Werner"],["dc.contributor.author","Hertzog, Lionel R."],["dc.contributor.author","Klein, Alexandra-Maria"],["dc.contributor.author","Roscher, Christiane"],["dc.contributor.author","Schaller, Jörg"],["dc.contributor.author","von Oheimb, Goddert"],["dc.contributor.author","Weigelt, Alexandra"],["dc.contributor.author","Weisser, Wolfgang"],["dc.contributor.author","Wirth, Christian"],["dc.contributor.author","Zhang, Jiayong"],["dc.contributor.author","Bruelheide, Helge"],["dc.contributor.author","Eisenhauer, Nico"],["dc.date.accessioned","2019-07-09T11:50:50Z"],["dc.date.available","2019-07-09T11:50:50Z"],["dc.date.issued","2019"],["dc.description.abstract","Humans modify ecosystems and biodiversity worldwide, with negative consequences for ecosystem functioning. Promoting plant diversity is increasingly suggested as a mitigation strategy. However, our mechanistic understanding of how plant diversity affects the diversity of heterotrophic consumer communities remains limited. Here, we disentangle the relative importance of key components of plant diversity as drivers of herbivore, predator, and parasitoid species richness in experimental forests and grasslands. We find that plant species richness effects on consumer species richness are consistently positive and mediated by elevated structural and functional diversity of the plant communities. The importance of these diversity components differs across trophic levels and ecosystems, cautioning against ignoring the fundamental ecological complexity of biodiversity effects. Importantly, plant diversity effects on higher trophic-level species richness are in many cases mediated by modifications of consumer abundances. In light of recently reported drastic declines in insect abundances, our study identifies important pathways connecting plant diversity and consumer diversity across ecosystems."],["dc.identifier.doi","10.1038/s41467-019-09448-8"],["dc.identifier.pmid","30926809"],["dc.identifier.purl","https://resolver.sub.uni-goettingen.de/purl?gs-1/16013"],["dc.identifier.uri","https://resolver.sub.uni-goettingen.de/purl?gro-2/59842"],["dc.language.iso","en"],["dc.notes.intern","Merged from goescholar"],["dc.relation","info:eu-repo/grantAgreement/EC/H2020/677232/EU//ECOWORM"],["dc.rights","CC BY 4.0"],["dc.rights.uri","https://creativecommons.org/licenses/by/4.0"],["dc.subject.ddc","570"],["dc.title","Multiple plant diversity components drive consumer communities across ecosystems"],["dc.type","journal_article"],["dc.type.internalPublication","yes"],["dc.type.version","published_version"],["dspace.entity.type","Publication"]]

[["dc.bibliographiccitation.firstpage","1284"],["dc.bibliographiccitation.issue","3"],["dc.bibliographiccitation.journal","Journal of Ecology"],["dc.bibliographiccitation.lastpage","1297"],["dc.bibliographiccitation.volume","109"],["dc.contributor.author","Lange, Markus"],["dc.contributor.author","Roth, Vanessa‐Nina"],["dc.contributor.author","Eisenhauer, Nico"],["dc.contributor.author","Roscher, Christiane"],["dc.contributor.author","Dittmar, Thorsten"],["dc.contributor.author","Fischer‐Bedtke, Christine"],["dc.contributor.author","González Macé, Odette"],["dc.contributor.author","Hildebrandt, Anke"],["dc.contributor.author","Milcu, Alexandru"],["dc.contributor.author","Mommer, Liesje"],["dc.contributor.author","Oram, Natalie J."],["dc.contributor.author","Ravenek, Janneke"],["dc.contributor.author","Scheu, Stefan"],["dc.contributor.author","Schmid, Bernhard"],["dc.contributor.author","Strecker, Tanja"],["dc.contributor.author","Wagg, Cameron"],["dc.contributor.author","Weigelt, Alexandra"],["dc.contributor.author","Gleixner, Gerd"],["dc.contributor.editor","de Vries, Franciska"],["dc.date.accessioned","2021-04-14T08:24:16Z"],["dc.date.available","2021-04-14T08:24:16Z"],["dc.date.issued","2020"],["dc.description.abstract","Abstract Plant diversity is an important driver of below‐ground ecosystem functions, such as root growth, soil organic matter (SOM) storage and microbial metabolism, mainly by influencing the interactions between plant roots and soil. Dissolved organic matter (DOM), as the most mobile form of SOM, plays a crucial role for a multitude of soil processes that are central for ecosystem functioning. Thus, DOM is likely to be an important mediator of plant diversity effects on soil processes. However, the relationships between plant diversity and DOM have not been studied so far. We investigated the mechanisms underlying plant diversity effects on concentrations of DOM using continuous soil water sampling across 6 years and 62 plant communities in a long‐term grassland biodiversity experiment in Jena, Germany. Furthermore, we investigated plant diversity effects on the molecular properties of DOM in a subset of the samples. Although DOM concentrations were highly variable over the course of the year with highest concentrations in summer and autumn, we found that DOM concentrations consistently increased with plant diversity across seasons. The positive plant diversity effect on DOM concentrations was mainly mediated by increased microbial activity and newly sequestered carbon in topsoil. However, the effect of soil microbial activity on DOM concentrations differed between seasons, indicating DOM consumption in winter and spring, and DOM production in summer and autumn. Furthermore, we found increased contents of small and easily decomposable DOM molecules reaching deeper soil layers with high plant diversity. Synthesis. Our findings suggest that plant diversity enhances the continuous downward transport of DOM in multiple ways. On the one hand, higher plant diversity results in higher DOM concentrations, on the other hand, this DOM is less degraded. This study indicates, for the first time, that higher plant diversity enhances the downward transport of dissolved molecules that likely stimulate soil development in deeper layers and therefore increase soil fertility."],["dc.description.abstract","We investigated the mechanisms underlying plant diversity effects on concentrations and molecular properties of dissolved organic matter using continuous soil water sampling across several years and 62 plant communities in a long‐term grassland biodiversity experiment. Our study shows that plant diversity enhances the downward transport of dissolved molecules that stimulate soil development in deeper layers and therefore increase soil fertility. image"],["dc.description.sponsorship","Deutsche Forschungsgemeinschaft http://dx.doi.org/10.13039/501100001659"],["dc.identifier.doi","10.1111/1365-2745.13556"],["dc.identifier.uri","https://resolver.sub.uni-goettingen.de/purl?gro-2/81222"],["dc.language.iso","en"],["dc.notes.intern","DOI Import GROB-399"],["dc.relation.eissn","1365-2745"],["dc.relation.issn","0022-0477"],["dc.rights","This is an open access article under the terms of the Creative Commons Attribution License, which permits use, distribution and reproduction in any medium, provided the original work is properly cited."],["dc.title","Plant diversity enhances production and downward transport of biodegradable dissolved organic matter"],["dc.type","journal_article"],["dc.type.internalPublication","yes"],["dspace.entity.type","Publication"]]

[["dc.bibliographiccitation.artnumber","e16055"],["dc.bibliographiccitation.issue","1"],["dc.bibliographiccitation.journal","PLoS ONE"],["dc.bibliographiccitation.volume","6"],["dc.contributor.author","Eisenhauer, Nico"],["dc.contributor.author","Milcu, Alexandru"],["dc.contributor.author","Sabais, Alexander C. W."],["dc.contributor.author","Bessler, Holger"],["dc.contributor.author","Brenner, Johanna"],["dc.contributor.author","Engels, Christof"],["dc.contributor.author","Klarner, Bernhard"],["dc.contributor.author","Maraun, Mark"],["dc.contributor.author","Partsch, Stephan"],["dc.contributor.author","Roscher, Christiane"],["dc.contributor.author","Schonert, Felix"],["dc.contributor.author","Temperton, Vicky M."],["dc.contributor.author","Thomisch, Karolin"],["dc.contributor.author","Weigelt, Alexandra"],["dc.contributor.author","Weisser, Wolfgang W."],["dc.contributor.author","Scheu, Stefan"],["dc.date.accessioned","2018-11-07T09:00:07Z"],["dc.date.available","2018-11-07T09:00:07Z"],["dc.date.issued","2011"],["dc.description.abstract","Background: One of the most significant consequences of contemporary global change is the rapid decline of biodiversity in many ecosystems. Knowledge of the consequences of biodiversity loss in terrestrial ecosystems is largely restricted to single ecosystem functions. Impacts of key plant functional groups on soil biota are considered to be more important than those of plant diversity; however, current knowledge mainly relies on short-term experiments. Methodology/Principal Findings: We studied changes in the impacts of plant diversity and presence of key functional groups on soil biota by investigating the performance of soil microorganisms and soil fauna two, four and six years after the establishment of model grasslands. The results indicate that temporal changes of plant community effects depend on the trophic affiliation of soil animals: plant diversity effects on decomposers only occurred after six years, changed little in herbivores, but occurred in predators after two years. The results suggest that plant diversity, in terms of species and functional group richness, is the most important plant community property affecting soil biota, exceeding the relevance of plant above-and belowground productivity and the presence of key plant functional groups, i.e. grasses and legumes, with the relevance of the latter decreasing in time. Conclusions/Significance: Plant diversity effects on biota are not only due to the presence of key plant functional groups or plant productivity highlighting the importance of diverse and high-quality plant derived resources, and supporting the validity of the singular hypothesis for soil biota. Our results demonstrate that in the long term plant diversity essentially drives the performance of soil biota questioning the paradigm that belowground communities are not affected by plant diversity and reinforcing the importance of biodiversity for ecosystem functioning."],["dc.description.sponsorship","German Science Foundation [FOR 456, Ei 862/1-1]"],["dc.identifier.doi","10.1371/journal.pone.0016055"],["dc.identifier.isi","000286512900020"],["dc.identifier.pmid","21249208"],["dc.identifier.purl","https://resolver.sub.uni-goettingen.de/purl?gs-1/8310"],["dc.identifier.uri","https://resolver.sub.uni-goettingen.de/purl?gro-2/24073"],["dc.notes.intern","Merged from goescholar"],["dc.notes.status","zu prüfen"],["dc.notes.submitter","Najko"],["dc.publisher","Public Library Science"],["dc.relation.issn","1932-6203"],["dc.rights","CC BY 2.5"],["dc.rights.uri","https://creativecommons.org/licenses/by/2.5"],["dc.title","Plant Diversity Surpasses Plant Functional Groups and Plant Productivity as Driver of Soil Biota in the Long Term"],["dc.type","journal_article"],["dc.type.internalPublication","yes"],["dc.type.peerReviewed","yes"],["dc.type.status","published"],["dc.type.version","published_version"],["dspace.entity.type","Publication"]]

[["dc.bibliographiccitation.firstpage","1"],["dc.bibliographiccitation.journal","Basic and Applied Ecology"],["dc.bibliographiccitation.lastpage","73"],["dc.bibliographiccitation.volume","23"],["dc.contributor.author","Weisser, Wolfgang W."],["dc.contributor.author","Roscher, Christiane"],["dc.contributor.author","Meyer, Sebastian T."],["dc.contributor.author","Ebeling, Anne"],["dc.contributor.author","Luo, Guangjuan"],["dc.contributor.author","Allan, Eric"],["dc.contributor.author","Beßler, Holger"],["dc.contributor.author","Barnard, Romain L."],["dc.contributor.author","Buchmann, Nina"],["dc.contributor.author","Buscot, François"],["dc.contributor.author","Engels, Christof"],["dc.contributor.author","Fischer, Christine"],["dc.contributor.author","Fischer, Markus"],["dc.contributor.author","Gessler, Arthur"],["dc.contributor.author","Gleixner, Gerd"],["dc.contributor.author","Halle, Stefan"],["dc.contributor.author","Hildebrandt, Anke"],["dc.contributor.author","Hillebrand, Helmut"],["dc.contributor.author","de Kroon, Hans"],["dc.contributor.author","Huber-Lang, Markus S."],["dc.contributor.author","Leimer, Sophia"],["dc.contributor.author","Le Roux, Xavier"],["dc.contributor.author","Milcu, Alexandru"],["dc.contributor.author","Mommer, Liesje"],["dc.contributor.author","Niklaus, Pascal A."],["dc.contributor.author","Oelmann, Yvonne"],["dc.contributor.author","Proulx, Raphael"],["dc.contributor.author","Roy, Jacques"],["dc.contributor.author","Scherber, Christoph"],["dc.contributor.author","Scherer-Lorenzen, Michael"],["dc.contributor.author","Scheu, Stefan"],["dc.contributor.author","Tscharntke, Teja"],["dc.contributor.author","Wachendorf, Michael"],["dc.contributor.author","Wagg, Cameron"],["dc.contributor.author","Weigelt, Alexandra"],["dc.contributor.author","Wilcke, Wolfgang"],["dc.contributor.author","Wirth, Christian"],["dc.contributor.author","Schulze, Ernst-Detlef"],["dc.contributor.author","Schmid, Bernhard"],["dc.contributor.author","Eisenhauer, Nico"],["dc.date.accessioned","2019-07-23T08:40:42Z"],["dc.date.available","2019-07-23T08:40:42Z"],["dc.date.issued","2017"],["dc.description.abstract","In the past two decades, a large number of studies have investigated the relationship between biodiversity and ecosystem functioning, most of which focussed on a limited set of ecosystem variables. The Jena Experiment was set up in 2002 to investigate the effects of plant diversity on element cycling and trophic interactions, using a multi-disciplinary approach. Here, we review the results of 15 years of research in the Jena Experiment, focussing on the effects of manipulating plant species richness and plant functional richness. With more than 85,000 measures taken from the plant diversity plots, the Jena Experiment has allowed answering fundamental questions important for functional biodiversity research."],["dc.identifier.doi","10.1016/j.baae.2017.06.002"],["dc.identifier.purl","https://resolver.sub.uni-goettingen.de/purl?gs-1/16486"],["dc.identifier.uri","https://resolver.sub.uni-goettingen.de/purl?gro-2/61897"],["dc.language.iso","en"],["dc.notes.intern","Merged from goescholar"],["dc.relation.issn","1439-1791"],["dc.rights","CC BY-NC-ND 4.0"],["dc.rights.uri","https://creativecommons.org/licenses/by-nc-nd/4.0"],["dc.title","Biodiversity effects on ecosystem functioning in a 15-year grassland experiment: Patterns, mechanisms, and open questions"],["dc.type","journal_article"],["dc.type.internalPublication","yes"],["dc.type.version","published_version"],["dspace.entity.type","Publication"]]