Küchenmeister, Kai

[["dc.bibliographiccitation.firstpage","320"],["dc.bibliographiccitation.lastpage","323"],["dc.bibliographiccitation.seriesnr","9"],["dc.contributor.author","Wrage, N."],["dc.contributor.author","Küchenmeister, F."],["dc.contributor.author","Küchenmeister, K."],["dc.contributor.author","Kaminski, K."],["dc.contributor.author","Isselstein, J."],["dc.contributor.editor","Thomet, P."],["dc.contributor.editor","Menzi, H."],["dc.contributor.editor","Isselstein, J."],["dc.date.accessioned","2017-09-07T11:51:16Z"],["dc.date.available","2017-09-07T11:51:16Z"],["dc.date.issued","2008"],["dc.identifier.gro","3147936"],["dc.identifier.uri","https://resolver.sub.uni-goettingen.de/purl?gro-2/5270"],["dc.language.iso","de"],["dc.notes.status","fcwi"],["dc.notes.submitter","chake"],["dc.publisher","Arbeitsgemeinschaft Grünland und Futterbau der Gesellschaft für Pflanzenbauwissenschaften e. V."],["dc.relation.conference","52. Jahrestagung der Arbeitsgemeinschaft Grünland und Futterbau der Gesellschaft für Pflanzenbauwissenschaften"],["dc.relation.crisseries","Mitteilungen der Arbeitsgemeinschaft Grünland und Futterbau"],["dc.relation.eventend","2008-08-30"],["dc.relation.eventlocation","Zollikofen, Schweiz"],["dc.relation.eventstart","2008-08-28"],["dc.relation.isbn","978-3-033-01702-3"],["dc.relation.ispartof","Effiziente Nutzung von Grünland als Ressource für die Milch- und Fleischproduktion"],["dc.relation.ispartofseries","Mitteilungen der Arbeitsgemeinschaft für Grünland und Futterbau; 9"],["dc.title","Messung der Wassernutzungseffizienz von Grünland- und Futterpflanzen mit Hilfe von stabilen Isotopen"],["dc.type","conference_paper"],["dc.type.internalPublication","yes"],["dc.type.peerReviewed","no"],["dspace.entity.type","Publication"]]

[["dc.bibliographiccitation.firstpage","76"],["dc.bibliographiccitation.journal","DLG Mitteilungen"],["dc.bibliographiccitation.lastpage","79"],["dc.bibliographiccitation.volume","6/11"],["dc.contributor.author","Isselstein, Johannes"],["dc.contributor.author","Kayser, Manfred"],["dc.contributor.author","Küchenmeister, Frank"],["dc.contributor.author","Küchenmeister, Kai"],["dc.contributor.author","Wrage, Nicole"],["dc.date.accessioned","2017-09-07T11:51:20Z"],["dc.date.available","2017-09-07T11:51:20Z"],["dc.date.issued","2011"],["dc.identifier.gro","3147960"],["dc.identifier.uri","https://resolver.sub.uni-goettingen.de/purl?gro-2/5296"],["dc.language.iso","de"],["dc.notes.status","final"],["dc.notes.submitter","chake"],["dc.title","Grünland im Klimawandel"],["dc.type","journal_article"],["dc.type.internalPublication","unknown"],["dc.type.peerReviewed","no"],["dspace.entity.type","Publication"]]

[["dc.bibliographiccitation.firstpage","693"],["dc.bibliographiccitation.issue","4"],["dc.bibliographiccitation.journal","International Journal of Plant Production"],["dc.bibliographiccitation.lastpage","710"],["dc.bibliographiccitation.volume","7"],["dc.contributor.author","Küchenmeister, K."],["dc.contributor.author","Küchenmeister, F."],["dc.contributor.author","Kayser, M."],["dc.contributor.author","Wrage-Mönnig, N."],["dc.contributor.author","Isselstein, J."],["dc.date.accessioned","2017-09-07T11:51:16Z"],["dc.date.available","2017-09-07T11:51:16Z"],["dc.date.issued","2013"],["dc.description.abstract","In the next decades, forage legumes are likely to become more important. However, predicted climate change may increase the risk of droughts and thus influence their agricultural performance. Decreases in yield due to water shortage are well documented, while influences on nutritive values are inconsistent. Therefore, we examined the effects of drought on crude protein (CP), neutral detergent fibre (NDF), acid detergent fibre (ADF) and water-soluble carbohydrates (WSC) of six legumes, birdsfoot trefoil (Lotus corniculatus L.); marsh birdsfoot trefoil (Lotus uliginosus Schkuhr); black medic (Medicago lupulina L.); yellow alfalfa (Medicago falcata L.); sainfoin (Onobrychis viciifolia Scop.) and white clover (Trifolium repens L.) in monoculture and in mixture with perennial ryegrass (Lolium perenne L.) in a container experiment in a vegetation hall. Moderate and strong drought stress was applied during three periods in two years. Mean volumetric soil water content at the end of the moderate drought stress period was 11 vol. % and 6 vol. % under strong stress. The effect of drought on nutritive values was considerably less pronounced than on yield. While the impact of moderate stress on nutritive quality was negligible, we found decreases in CP, NDF and ADF and increases in WSC under strong stress. This may indicate that water scarcity could even increase fodder quality and digestibility. However, the choice of legume species and stand (monoculture or mixture) had stronger effects on nutritive values than drought. We conclude that the reaction of temporary drought on nutritive values seems to be less important for the selection of suitable forage legumes species than other agronomic properties under conditions of climate change."],["dc.identifier.doi","10.22069/ijpp.2013.1265"],["dc.identifier.gro","3147935"],["dc.identifier.uri","https://resolver.sub.uni-goettingen.de/purl?gro-2/5269"],["dc.language.iso","en"],["dc.notes.status","final"],["dc.notes.submitter","chake"],["dc.title","Influence of drought stress on nutritive value of perennial forage legumes"],["dc.type","journal_article"],["dc.type.internalPublication","unknown"],["dc.type.peerReviewed","no"],["dspace.entity.type","Publication"]]

[["dc.bibliographiccitation.firstpage","334"],["dc.bibliographiccitation.issue","7"],["dc.bibliographiccitation.journal","Plant, Soil and Environment"],["dc.bibliographiccitation.lastpage","339"],["dc.bibliographiccitation.volume","58"],["dc.contributor.author","Breitsameter, L."],["dc.contributor.author","Küchenmeister, K."],["dc.contributor.author","Küchenmeister, F."],["dc.contributor.author","Isselstein, J."],["dc.date.accessioned","2017-09-07T11:51:17Z"],["dc.date.available","2017-09-07T11:51:17Z"],["dc.date.issued","2012"],["dc.description.abstract","The establishment of plants with high damage tolerance may provide a means for soil protection on sites exposed to strong disturbance. In a pot experiment, we investigated the tolerance to mechanical strain of ten grassland plant species representing three growth form groups (cespitose: Festuca arundinacea, Lolium perenne, Taraxacum officinale; rhizomatous: Achillea millefolium, Elymus repens, Poa pratensis; stoloniferous: Agrostis stolonifera, Festuca rubra rubra, Poa supina, Trifolium repens). We hypothesised that growth form and pre-disturbance biomass allocation to the root serve as predictors of damage tolerance. With a tool imitating the action of cleated football boots or scratching chicken, we applied three standardized levels (moderate, medium, strong) of a torsional force which exceeded the shear strength of the sward and impacted on shoots and roots. Post-treatment shoot biomass in relation to shoot biomass of the non-treated control plants served as a measure of damage tolerance. Species, but not growth form groups, differed significantly in damage tolerance, with F. arundinacea and P. pratensis showing the best performance. Shoot re-growth was strongly correlated with relative post-treatment root biomass across all species and treatment levels (R2 = 0.25, P < 0.001), but not with pre-treatment root biomass. We conclude that root resistance to mechanical damage is the prevalent determinant of tolerance to disturbance."],["dc.identifier.doi","10.17221/242/2012-PSE"],["dc.identifier.gro","3147946"],["dc.identifier.isi","000307490100007"],["dc.identifier.uri","https://resolver.sub.uni-goettingen.de/purl?gro-2/5281"],["dc.language.iso","en"],["dc.notes.status","final"],["dc.notes.submitter","chake"],["dc.publisher","Czech Academy Agricultural Sciences"],["dc.relation.issn","1805-9368"],["dc.relation.issn","1214-1178"],["dc.title","Tolerance to mechanical damage in ten herbaceous grassland plant species"],["dc.type","journal_article"],["dc.type.internalPublication","unknown"],["dc.type.peerReviewed","no"],["dc.type.status","published"],["dspace.entity.type","Publication"]]

[["dc.bibliographiccitation.firstpage","727"],["dc.bibliographiccitation.issue","3"],["dc.bibliographiccitation.journal","Agronomy Journal"],["dc.bibliographiccitation.lastpage","734"],["dc.bibliographiccitation.volume","105"],["dc.contributor.author","Breitsameter, Laura"],["dc.contributor.author","Küchenmeister, Kai"],["dc.contributor.author","Küchenmeister, Frank"],["dc.contributor.author","Wrage-Mönnig, Nicole"],["dc.contributor.author","Isselstein, Johannes"],["dc.date.accessioned","2017-09-07T11:46:34Z"],["dc.date.available","2017-09-07T11:46:34Z"],["dc.date.issued","2013"],["dc.description.abstract","Maintaining intact vegetation in the outdoor run of chickens (Gallus gallus domesticus) can be difficult due to intense stresses such as defoliation and concentrated manure. The aim of this study was to determine the extent to which damage-tolerant plant species can improve canopy cover. In a 2-yr field experiment, we subjected 14 disturbance-tolerant grassland plant species (nine grasses and five forbs) to stocking with laying hens for short (1-d), medium (2-d), and long (3-d) periods in a rotational stocking system. The species differed strongly in resistance (canopy cover and density of tillers and vegetation growing points) and resilience (herbage accumulation) to stocking. Repeated stocking but not duration of stocking had a significant effect on herbage accumulation and canopy cover in most of the species. Canopy cover decreased with repeated stocking in the majority of the tested species. In most forbs, increasing stocking duration significantly decreased the density of vegetation growing points; in most grass species, this factor had no significant effect on tiller density. Our results indicated that grasses are generally more suitable for an outdoor chicken run than forbs. The best performance was recorded for Schedonorus phoenix (Scop.) Holub and Poa supina (Schrad.), with >80% canopy cover, constant tiller density, and herbage accumulation of >4.8 g dry matter m−2 d−1 after repeated 3-d stocking. We conclude that the use of disturbance-tolerant grassland species will improve swards in outdoor chicken runs."],["dc.identifier.doi","10.2134/agronj2012.0348"],["dc.identifier.gro","3149181"],["dc.identifier.uri","https://resolver.sub.uni-goettingen.de/purl?gro-2/5835"],["dc.language.iso","en"],["dc.notes.intern","Isselstein Crossref Import"],["dc.notes.status","final"],["dc.notes.submitter","chake"],["dc.relation.issn","0002-1962"],["dc.title","Canopy Cover and Herbage Accumulation of Fourteen Grassland Species When Stocked with Chickens"],["dc.type","journal_article"],["dc.type.internalPublication","unknown"],["dc.type.peerReviewed","no"],["dspace.entity.type","Publication"]]

[["dc.bibliographiccitation.firstpage","218"],["dc.bibliographiccitation.lastpage","222"],["dc.bibliographiccitation.seriesnr","10"],["dc.contributor.author","Küchenmeister, K."],["dc.contributor.author","Breitsameter, L."],["dc.contributor.author","Küchenmeister, F."],["dc.contributor.author","Wrage, N."],["dc.contributor.author","Isselstein, J."],["dc.contributor.editor","Berendonk, C."],["dc.contributor.editor","Riehl, G."],["dc.date.accessioned","2017-09-07T11:51:18Z"],["dc.date.available","2017-09-07T11:51:18Z"],["dc.date.issued","2009"],["dc.identifier.gro","3147947"],["dc.identifier.uri","https://resolver.sub.uni-goettingen.de/purl?gro-2/5282"],["dc.language.iso","de"],["dc.notes.status","fcwi"],["dc.notes.submitter","chake"],["dc.publisher","Arbeitsgemeinschaft Grünland und Futterbau der Gesellschaft für Pflanzenbauwissenschaften e. V."],["dc.relation.crisseries","Mitteilungen der Arbeitsgemeinschaft Grünland und Futterbau"],["dc.relation.eventend","2009-08-29"],["dc.relation.eventlocation","Kleve"],["dc.relation.eventstart","2009-08-27"],["dc.relation.isbn","978-3-00-028565-3"],["dc.relation.ispartof","Futterbau und Klimawandel: Grünlandwirtschaft als Quelle und Senke vom Klimagasen. 53. Jahrestagung der AGGF vom 27. - 29. August 2009 in Kleve"],["dc.relation.ispartofseries","Mitteilungen der Arbeitsgemeinschaft Grünland und Futterbau; 10"],["dc.title","Pflanzenarten für Hühnerfreilandausläufe - Wachstum und Eignung"],["dc.type","conference_paper"],["dc.type.internalPublication","unknown"],["dc.type.peerReviewed","no"],["dspace.entity.type","Publication"]]

[["dc.bibliographiccitation.firstpage","94"],["dc.bibliographiccitation.issue","2"],["dc.bibliographiccitation.journal","Grassland Science"],["dc.bibliographiccitation.lastpage","100"],["dc.bibliographiccitation.volume","58"],["dc.contributor.author","Küchenmeister, Frank"],["dc.contributor.author","Küchenmeister, Kai"],["dc.contributor.author","Wrage, Nicole"],["dc.contributor.author","Kayser, Manfred"],["dc.contributor.author","Isselstein, Johannes"],["dc.date.accessioned","2021-12-08T12:27:56Z"],["dc.date.available","2021-12-08T12:27:56Z"],["dc.date.issued","2012"],["dc.description.abstract","In productive agricultural grasslands the relative importance of species identity, species richness and functional group composition for production and yield stability is not clear. We, therefore, tested diversity effects in mixtures of five productive species common in temperate agricultural grasslands in a greenhouse study: Trifolium repens (legume), Lolium perenne, Dactylis glomerata (grasses) and Plantago lanceolata, Taraxacum officinale agg. (forbs). Diversity levels were (i) monoculture; (ii) all possible three‐species mixtures; and (iii) five‐species mixture. Biomass production increased with greater species richness, an effect that was interpreted as a functional response to a higher proportion of legumes in the mixtures. Species identity and functional composition influenced yield and yield stability in different ways. Larger contents of the legume in mixtures increased yield but decreased yield stability while grasses showed the opposite effect in mixtures. The biomass production of forbs was mostly small in mixtures and yield stability decreased with increasing presence of forbs. In productive agricultural grassland, functional group composition, especially the presence of legumes and grasses, seems to be more important for productivity and yield stability than diversity."],["dc.identifier.doi","10.1111/j.1744-697X.2012.00242.x"],["dc.identifier.gro","3149186"],["dc.identifier.uri","https://resolver.sub.uni-goettingen.de/purl?gro-2/95501"],["dc.language.iso","en"],["dc.notes.intern","DOI-Import GROB-476"],["dc.notes.status","final"],["dc.notes.submitter","chake"],["dc.relation.issn","1744-6961"],["dc.rights.uri","http://doi.wiley.com/10.1002/tdm_license_1.1"],["dc.title","Yield and yield stability in mixtures of productive grassland species: Does species number or functional group composition matter?"],["dc.title.alternative","Diversity and functional groups"],["dc.type","journal_article"],["dc.type.internalPublication","yes"],["dc.type.peerReviewed","no"],["dspace.entity.type","Publication"]]

[["dc.bibliographiccitation.firstpage","126116"],["dc.bibliographiccitation.journal","European Journal of Agronomy"],["dc.bibliographiccitation.volume","119"],["dc.contributor.author","Komainda, Martin"],["dc.contributor.author","Küchenmeister, Frank"],["dc.contributor.author","Küchenmeister, Kai"],["dc.contributor.author","Kayser, Manfred"],["dc.contributor.author","Wrage-Mönnig, Nicole"],["dc.contributor.author","Isselstein, Johannes"],["dc.date.accessioned","2021-04-14T08:23:29Z"],["dc.date.available","2021-04-14T08:23:29Z"],["dc.date.issued","2020"],["dc.identifier.doi","10.1016/j.eja.2020.126116"],["dc.identifier.uri","https://resolver.sub.uni-goettingen.de/purl?gro-2/80934"],["dc.language.iso","en"],["dc.notes.intern","DOI Import GROB-399"],["dc.relation.issn","1161-0301"],["dc.relation.orgunit","Zentrum für Biodiversität und Nachhaltige Landnutzung"],["dc.title","Drought tolerance is determined by species identity and functional group diversity rather than by species diversity within multi-species swards"],["dc.type","journal_article"],["dc.type.internalPublication","yes"],["dc.type.subtype","original_ja"],["dspace.entity.type","Publication"]]

[["dc.bibliographiccitation.firstpage","4123"],["dc.bibliographiccitation.issue","11"],["dc.bibliographiccitation.journal","Parasitology Research"],["dc.bibliographiccitation.lastpage","4131"],["dc.bibliographiccitation.volume","113"],["dc.contributor.author","Knapp-Lawitzke, Friederike"],["dc.contributor.author","Kuechenmeister, Frank"],["dc.contributor.author","Kuechenmeister, Kai"],["dc.contributor.author","von Samson-Himmelstjerna, Georg"],["dc.contributor.author","Demeler, Janina"],["dc.date.accessioned","2018-11-07T09:33:15Z"],["dc.date.available","2018-11-07T09:33:15Z"],["dc.date.issued","2014"],["dc.description.abstract","Grazing livestock is always exposed to infective parasite stages. Depending on the general health status of the animal, the farm management, environmental conditions and pasture exposure, the impact ranges from non-affected to almost moribund animals. The greenhouse experiment was performed to investigate how climatic changes and plant composition influence the occurrence/survival of strongylid third-stage larvae (L3) on pasture. Ten different types of plant species compositions (eight replicates for each) were inoculated with approximately 10,000 Cooperia oncophora L3. The different plant compositions can be assorted to two groups: without legume content and with legume content (52-62 % legume content). Half of the replicates were watered adequately, while the other half was hold under drought stress (DS), mimicking longer dry periods. During the DS cycles, the respective containers were not watered until they reached the wilting point. Grass samples were taken 1, 4 and 6 weeks after inoculation, soil samples were taken only once after 6 weeks and all samples were examined for occurrence of L3. After the second DS cycle, the number of L3 present on herbage samples was reduced significantly. The higher the legume content of the pasture composition, the higher is the L3 occurrence on pasture. Independent of the watering scheme, the soil served as the most important reservoir with consistently higher numbers of L3 in the soil compared to herbage."],["dc.identifier.doi","10.1007/s00436-014-4084-5"],["dc.identifier.isi","000343914500025"],["dc.identifier.pmid","25164273"],["dc.identifier.uri","https://resolver.sub.uni-goettingen.de/purl?gro-2/31928"],["dc.notes.status","zu prüfen"],["dc.notes.submitter","Najko"],["dc.publisher","Springer"],["dc.relation.issn","1432-1955"],["dc.relation.issn","0932-0113"],["dc.title","Assessment of the impact of plant species composition and drought stress on survival of strongylid third-stage larvae in a greenhouse experiment"],["dc.type","journal_article"],["dc.type.internalPublication","yes"],["dc.type.peerReviewed","yes"],["dc.type.status","published"],["dspace.entity.type","Publication"]]

[["dc.bibliographiccitation.firstpage","317"],["dc.bibliographiccitation.lastpage","319"],["dc.bibliographiccitation.seriesnr","9"],["dc.contributor.author","Küchenmeister, F."],["dc.contributor.author","Küchenmeister, K."],["dc.contributor.author","Kaminski, K."],["dc.contributor.author","Wrage, N."],["dc.contributor.author","Isselstein, J."],["dc.contributor.editor","Thomet, P."],["dc.contributor.editor","Menzi, H."],["dc.contributor.editor","Isselstein, J."],["dc.date.accessioned","2017-09-07T11:51:26Z"],["dc.date.available","2017-09-07T11:51:26Z"],["dc.date.issued","2008"],["dc.identifier.gro","3147992"],["dc.identifier.uri","https://resolver.sub.uni-goettingen.de/purl?gro-2/5330"],["dc.language.iso","de"],["dc.notes.status","fcwi"],["dc.notes.submitter","chake"],["dc.publisher","Arbeitsgemeinschaft Grünland und Futterbau der Gesellschaft für Pflanzenbauwissenschaften e. V."],["dc.relation.conference","52. Jahrestagung der Arbeitsgemeinschaft Grünland und Futterbau der Gesellschaft für Pflanzenbauwissenschaften"],["dc.relation.crisseries","Mitteilungen der Arbeitsgemeinschaft Grünland und Futterbau"],["dc.relation.eventend","2008-08-30"],["dc.relation.eventlocation","Zollikofen, Schweiz"],["dc.relation.eventstart","2008-08-28"],["dc.relation.isbn","978-3-033-01702-3"],["dc.relation.ispartof","Effiziente Nutzung von Grünland als Ressource für die Milch- und Fleischproduktion"],["dc.relation.ispartofseries","Mitteilungen der Arbeitsgemeinschaft für Grünland und Futterbau; 9"],["dc.title","Verbesserung der Wassernutzungseffizienz von Grünland- und Futterpflanzen durch wasserspeichernde Bodenzusatzstoffe"],["dc.type","conference_paper"],["dc.type.internalPublication","yes"],["dc.type.peerReviewed","no"],["dspace.entity.type","Publication"]]