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Qaim, Matin
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Qaim, Matin
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Qaim, Matin
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Qaim, M.
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2000Journal Article [["dc.bibliographiccitation.firstpage","174"],["dc.bibliographiccitation.issue","1/2/3"],["dc.bibliographiccitation.journal","International Journal of Biotechnology"],["dc.bibliographiccitation.lastpage","188"],["dc.bibliographiccitation.volume","2"],["dc.contributor.author","Qaim, Matin"],["dc.date.accessioned","2017-09-07T11:44:47Z"],["dc.date.available","2017-09-07T11:44:47Z"],["dc.date.issued","2000"],["dc.identifier.doi","10.1504/ijbt.2000.000135"],["dc.identifier.gro","3150337"],["dc.identifier.uri","https://resolver.sub.uni-goettingen.de/purl?gro-2/7090"],["dc.language.iso","en"],["dc.notes.status","final"],["dc.relation.issn","0963-6048"],["dc.title","Biotechnology for small-scale farmers: a Kenyan case study"],["dc.type","journal_article"],["dc.type.internalPublication","unknown"],["dc.type.peerReviewed","yes"],["dspace.entity.type","Publication"]]Details DOI2007Journal Article [["dc.bibliographiccitation.firstpage","492"],["dc.bibliographiccitation.issue","05"],["dc.bibliographiccitation.journal","Public Health Nutrition"],["dc.bibliographiccitation.lastpage","501"],["dc.bibliographiccitation.volume","10"],["dc.contributor.author","Stein, Alexander J."],["dc.contributor.author","Nestel, Penelope"],["dc.contributor.author","Meenakshi, J. V."],["dc.contributor.author","Qaim, Matin"],["dc.contributor.author","Sachdev, H. P. S."],["dc.contributor.author","Bhutta, Zulfiqar A."],["dc.date.accessioned","2017-09-07T11:44:30Z"],["dc.date.available","2017-09-07T11:44:30Z"],["dc.date.issued","2007"],["dc.description.abstract","To estimate the potential impact of zinc biofortification of rice and wheat on public health in India and to evaluate its cost-effectiveness compared with alternative interventions and international standards.The burden of zinc deficiency (ZnD) in India was expressed in disability-adjusted life years (DALYs) lost. Current zinc intakes were derived from a nationally representative household food consumption survey (30-day recall) and attributed to household members based on adult equivalent weights. Using a dose–response function, projected increased zinc intakes from biofortified rice and wheat were translated into potential health improvements for pessimistic and optimistic scenarios. After estimating the costs of developing and disseminating the new varieties, the cost-effectiveness of zinc biofortification was calculated for both scenarios and compared with alternative micronutrient interventions and international reference standards.India.Representative household survey (n = 119 554).The calculated annual burden of ZnD in India is 2.8 million DALYs lost. Zinc biofortification of rice and wheat may reduce this burden by 20–51% and save 0.6–1.4 million DALYs each year, depending on the scenario. The cost for saving one DALY amounts to 0.73–7.31, which is very cost-effective by standards of the World Bank and the World Health Organization, and is lower than that of most other micronutrient interventions.Not only may zinc biofortification save lives and prevent morbidity among millions of people, it may also help accommodate the need to economise and to allocate resources more efficiently. Further research is needed to corroborate these findings."],["dc.identifier.doi","10.1017/s1368980007223857"],["dc.identifier.gro","3150270"],["dc.identifier.uri","https://resolver.sub.uni-goettingen.de/purl?gro-2/7016"],["dc.language.iso","en"],["dc.notes.status","zu prüfen"],["dc.relation.issn","1368-9800"],["dc.title","Plant breeding to control zinc deficiency in India: how cost-effective is biofortification?"],["dc.type","journal_article"],["dc.type.internalPublication","unknown"],["dc.type.peerReviewed","no"],["dspace.entity.type","Publication"]]Details DOI2009Journal Article Research Paper [["dc.bibliographiccitation.firstpage","604"],["dc.bibliographiccitation.issue","3"],["dc.bibliographiccitation.journal","Journal of Agricultural Economics"],["dc.bibliographiccitation.lastpage","624"],["dc.bibliographiccitation.volume","60"],["dc.contributor.author","González, Carolina"],["dc.contributor.author","Johnson, Nancy"],["dc.contributor.author","Qaim, Matin"],["dc.date.accessioned","2017-09-07T11:43:49Z"],["dc.date.available","2017-09-07T11:43:49Z"],["dc.date.issued","2009"],["dc.description.abstract","Biofortified staple foods are currently being developed to reduce problems of micronutrient malnutrition among the poor. This partly involves use of genetic modification. Yet, relatively little is known about consumer acceptance of such second-generation genetically modified (GM) foods in developing countries. Here, we analyse consumer attitudes towards provitamin A GM cassava in the north-east of Brazil. Based on stated preference data, mean willingness to pay is estimated at 60–70% above market prices for traditional cassava. This is higher than the results from similar studies in developed countries, which is plausible given that micronutrient malnutrition is more severe in developing countries. GM foods with enhanced nutritive attributes seem to be well received by poor consumers. However, the results also suggest that acceptance would be still higher if provitamin A were introduced to cassava through conventional breeding. Some policy implications are discussed."],["dc.identifier.doi","10.1111/j.1477-9552.2009.00219.x"],["dc.identifier.gro","3150258"],["dc.identifier.uri","https://resolver.sub.uni-goettingen.de/purl?gro-2/7002"],["dc.language.iso","en"],["dc.notes.status","final"],["dc.relation.issn","0021-857X"],["dc.relation.orgunit","Department für Agrarökonomie und Rurale Entwicklung"],["dc.title","Consumer Acceptance of Second-Generation GM Foods: The Case of Biofortified Cassava in the North-east of Brazil"],["dc.type","journal_article"],["dc.type.internalPublication","yes"],["dc.type.peerReviewed","yes"],["dc.type.subtype","original_ja"],["dspace.entity.type","Publication"]]Details DOI2018Journal Article Research Paper [["dc.bibliographiccitation.firstpage","39"],["dc.bibliographiccitation.issue","1"],["dc.bibliographiccitation.journal","Annual Review of Resource Economics"],["dc.bibliographiccitation.lastpage","63"],["dc.bibliographiccitation.volume","10"],["dc.contributor.author","Meemken, Eva-Marie"],["dc.contributor.author","Qaim, Matin"],["dc.date.accessioned","2020-12-10T18:37:38Z"],["dc.date.available","2020-12-10T18:37:38Z"],["dc.date.issued","2018"],["dc.identifier.doi","10.1146/annurev-resource-100517-023252"],["dc.identifier.eissn","1941-1359"],["dc.identifier.issn","1941-1340"],["dc.identifier.uri","https://resolver.sub.uni-goettingen.de/purl?gro-2/77043"],["dc.language.iso","en"],["dc.notes.intern","DOI Import GROB-354"],["dc.relation.orgunit","Department für Agrarökonomie und Rurale Entwicklung"],["dc.title","Organic Agriculture, Food Security, and the Environment"],["dc.type","journal_article"],["dc.type.internalPublication","yes"],["dc.type.subtype","original_ja"],["dspace.entity.type","Publication"]]Details DOI2011Journal Article Research Paper [["dc.bibliographiccitation.firstpage","784"],["dc.bibliographiccitation.issue","5"],["dc.bibliographiccitation.journal","World Development"],["dc.bibliographiccitation.lastpage","796"],["dc.bibliographiccitation.volume","39"],["dc.contributor.author","Rao, Elizaphan J. O."],["dc.contributor.author","Qaim, Matin"],["dc.date.accessioned","2017-09-07T11:44:29Z"],["dc.date.available","2017-09-07T11:44:29Z"],["dc.date.issued","2011"],["dc.description.abstract","The expansion of supermarkets in developing countries may have important implications for poverty and rural development. While previous studies have compared farm profits between participants and non-participants in supermarket channels, wider income effects have hardly been analyzed. Moreover, most existing studies do not account for structural differences between the two groups. We address these issues by using endogenous switching regression and building on a survey of vegetable farmers in Kenya. Participation in supermarket channels is associated with a 48% gain in average household income, which also contributes to poverty reduction. To realize these benefits on a larger scale will require institutional support."],["dc.identifier.doi","10.1016/j.worlddev.2010.09.005"],["dc.identifier.gro","3150275"],["dc.identifier.uri","https://resolver.sub.uni-goettingen.de/purl?gro-2/7022"],["dc.language.iso","en"],["dc.notes.status","final"],["dc.relation.issn","0305-750X"],["dc.relation.orgunit","Department für Agrarökonomie und Rurale Entwicklung"],["dc.title","Supermarkets, Farm Household Income, and Poverty: Insights from Kenya"],["dc.type","journal_article"],["dc.type.internalPublication","yes"],["dc.type.peerReviewed","yes"],["dc.type.subtype","original_ja"],["dspace.entity.type","Publication"]]Details DOI2012Journal Article Research Paper [["dc.bibliographiccitation.firstpage","47"],["dc.bibliographiccitation.issue","1"],["dc.bibliographiccitation.journal","Agricultural Systems"],["dc.bibliographiccitation.lastpage","55"],["dc.bibliographiccitation.volume","107"],["dc.contributor.author","Krishna, Vijesh V."],["dc.contributor.author","Qaim, Matin"],["dc.date.accessioned","2017-09-07T11:44:38Z"],["dc.date.available","2017-09-07T11:44:38Z"],["dc.date.issued","2012"],["dc.identifier.doi","10.1016/j.agsy.2011.11.005"],["dc.identifier.gro","3150311"],["dc.identifier.uri","https://resolver.sub.uni-goettingen.de/purl?gro-2/7061"],["dc.language.iso","en"],["dc.notes.status","final"],["dc.relation.issn","0308-521X"],["dc.relation.orgunit","Department für Agrarökonomie und Rurale Entwicklung"],["dc.title","Bt cotton and sustainability of pesticide reductions in India"],["dc.type","journal_article"],["dc.type.internalPublication","yes"],["dc.type.peerReviewed","yes"],["dc.type.subtype","original_ja"],["dspace.entity.type","Publication"]]Details DOI2006Journal Article [["dc.bibliographiccitation.firstpage","1200"],["dc.bibliographiccitation.issue","10"],["dc.bibliographiccitation.journal","Nature Biotechnology"],["dc.bibliographiccitation.lastpage","1201"],["dc.bibliographiccitation.volume","24"],["dc.contributor.author","Stein, Alexander J."],["dc.contributor.author","Sachdev, H. P. S."],["dc.contributor.author","Qaim, Matin"],["dc.date.accessioned","2017-09-07T11:44:47Z"],["dc.date.available","2017-09-07T11:44:47Z"],["dc.date.issued","2006"],["dc.identifier.doi","10.1038/nbt1006-1200b"],["dc.identifier.gro","3150323"],["dc.identifier.uri","https://resolver.sub.uni-goettingen.de/purl?gro-2/7074"],["dc.language.iso","en"],["dc.notes.status","final"],["dc.relation.issn","1087-0156"],["dc.title","Potential impact and cost-effectiveness of Golden Rice"],["dc.type","journal_article"],["dc.type.internalPublication","unknown"],["dc.type.peerReviewed","unknown"],["dspace.entity.type","Publication"]]Details DOI2020Journal Article Research Paper [["dc.bibliographiccitation.artnumber","jby049"],["dc.bibliographiccitation.firstpage","1"],["dc.bibliographiccitation.journal","European Review of Agricultural Economics"],["dc.bibliographiccitation.lastpage","24"],["dc.contributor.author","Ogutu, Sylvester Ochieng"],["dc.contributor.author","Fongar, Andrea"],["dc.contributor.author","Gödecke, Theda"],["dc.contributor.author","Jäckering, Lisa"],["dc.contributor.author","Mwololo, Henry"],["dc.contributor.author","Njuguna, Michael"],["dc.contributor.author","Wollni, Meike"],["dc.contributor.author","Qaim, Matin"],["dc.date.accessioned","2019-07-31T09:50:27Z"],["dc.date.available","2019-07-31T09:50:27Z"],["dc.date.issued","2020"],["dc.description.abstract","We analyse how agricultural extension can be made more effective in terms of increasing farmers’ adoption of pro-nutrition technologies, such as biofortified crops. In a randomised controlled trial with farmers in Kenya, we implemented several extension treatments and evaluated their effects on the adoption of beans biofortified with iron and zinc. Difference-in-difference estimates show that intensive agricultural training can increase technology adoption considerably. Additional nutrition training helps farmers to better appreciate the technology’s nutritional benefits and thus further increases adoption. This study is among the first to analyse how improved extension designs can help to make smallholder farming more nutrition-sensitive."],["dc.identifier.doi","10.1093/erae/jby049"],["dc.identifier.purl","https://resolver.sub.uni-goettingen.de/purl?gs-1/16314"],["dc.identifier.uri","https://resolver.sub.uni-goettingen.de/purl?gro-2/62234"],["dc.language.iso","en"],["dc.notes.intern","Merged from goescholar"],["dc.notes.status","final"],["dc.relation.issn","0165-1587"],["dc.relation.issn","1464-3618"],["dc.relation.orgunit","Department für Agrarökonomie und Rurale Entwicklung"],["dc.rights","CC BY-NC 4.0"],["dc.rights.uri","https://creativecommons.org/licenses/by-nc/4.0"],["dc.title","How to make farming and agricultural extension more nutrition-sensitive: evidence from a randomised controlled trial in Kenya"],["dc.type","journal_article"],["dc.type.internalPublication","yes"],["dc.type.subtype","original_ja"],["dc.type.version","published_version"],["dspace.entity.type","Publication"]]Details DOI2018-01Working Paper [["dc.bibliographiccitation.seriesnr","21"],["dc.contributor.author","Bou Dib, Jonida"],["dc.contributor.author","Krishna, Vijesh V."],["dc.contributor.author","Alamsyah, Zulkifli"],["dc.contributor.author","Qaim, Matin"],["dc.date.accessioned","2022-05-19T10:58:33Z"],["dc.date.available","2022-05-19T10:58:33Z"],["dc.date.issued","2018-01"],["dc.description.abstract","Many tropical regions are experiencing massive land-use change that is often characterized by an expansion of oil palm at the expense of forests and more traditional forms of agricultural cropping. While implications of such land-use change for the environment and for local farm households were examined in previous research, possible effects on the livelihoods of non- farm households are not yet well understood. This study analyzes the role of different types of agricultural and non-agricultural employment income for non-farm households in rural Jambi, one of the hotspot regions of Indonesia’s recent oil palm boom. Data from a recent survey show that employment in rubber and oil palm are important livelihood components for non- farm households. Employment in oil palm is more lucrative than employment in rubber, so involvement in the oil palm sector as a laborer is positively associated with total household income. Regression models show that whether or not a household works in oil palm is largely determined by factors related to migration background, ethnicity, and the size of the village area grown with this crop. These results suggest that further expansion of the oil palm area will likely benefit non-farm households through gains in employment income. As non-farm households belong to the poorest segments of the rural population, these benefits should not be ignored when designing policies towards sustainable land use."],["dc.format.extent","III, 29"],["dc.identifier.ppn","1010746332"],["dc.identifier.uri","https://resolver.sub.uni-goettingen.de/purl?gro-2/108102"],["dc.language.iso","en"],["dc.publisher","SFB 990, University of Göttingen; GOEDOC, Dokumenten- und Publikationsserver der Georg-August-Universität Göttingen"],["dc.publisher.place","Göttingen"],["dc.relation","SFB 990: Ökologische und sozioökonomische Funktionen tropischer Tieflandregenwald-Transformationssysteme (Sumatra, Indonesien)"],["dc.relation","SFB 990 | C | C07: Einflussfaktoren von Landnutzungswandel und sozioökonomische Auswirkungen für ländliche Haushalte"],["dc.relation.crisseries","EFForTS Discussion Paper Series"],["dc.relation.orgunit","Johann-Friedrich-Blumenbach-Institut für Zoologie und Anthropologie"],["dc.rights","CC BY-NC-ND 4.0"],["dc.subject.gro","Oil palm; rubber; non-farm households; labor markets; sharecropping; income"],["dc.subject.gro","sfb990_discussionpaperseries"],["dc.title","Land-use change and livelihoods of non-farm households"],["dc.title.subtitle","The role of income from employment in oil palm and rubber in rural Indonesia"],["dc.type","working_paper"],["dc.type.internalPublication","yes"],["dc.type.version","published_version"],["dspace.entity.type","Publication"]]Details2007Journal Article [["dc.bibliographiccitation.firstpage","784"],["dc.bibliographiccitation.issue","3"],["dc.bibliographiccitation.journal","American Journal of Agricultural Economics"],["dc.bibliographiccitation.lastpage","804"],["dc.bibliographiccitation.volume","89"],["dc.contributor.author","Basu, Arnab K."],["dc.contributor.author","Qaim, Matin"],["dc.date.accessioned","2017-09-07T11:44:41Z"],["dc.date.available","2017-09-07T11:44:41Z"],["dc.date.issued","2007"],["dc.description.abstract","Given the proprietary nature of most genetically modified (GM) seed technologies, the question arises as to how farmers in developing countries can gain proper access. Based on empirical observations, a theoretical model is developed, focusing on farmers' adoption decisions in response to pricing strategies of a foreign monopolist and a domestic supplier of conventional seeds. Government interventions, such as seed subsidies, encouragement of R&D, and intellectual property rights (IPR) enforcement, and their effects on GM coverage and national welfare are analyzed. The possibility of the government obtaining a license to distribute GM seeds domestically through a transfer to the monopolist is also considered."],["dc.identifier.doi","10.1111/j.1467-8276.2007.01005.x"],["dc.identifier.gro","3150318"],["dc.identifier.uri","https://resolver.sub.uni-goettingen.de/purl?gro-2/7069"],["dc.language.iso","en"],["dc.notes.status","final"],["dc.relation.issn","0002-9092"],["dc.title","On the Adoption of Genetically Modified Seeds in Developing Countries and the Optimal Types of Government Intervention"],["dc.type","journal_article"],["dc.type.internalPublication","unknown"],["dc.type.peerReviewed","yes"],["dspace.entity.type","Publication"]]Details DOI